Wines

Question 1

cab sav

Answer 1

big bold
full body
high tannins
black cherry, black currant + oak

Question 2

malbec

Answer 2

affordable comp to cab sav

full body
med tann
blackberry, plum, chocolate

Question 3

merlot

Answer 3

balanced and smooth
full body
low-med tann
black cherry, rasp, oak

Question 4

pinot noir

Answer 4

light body
low tann
cranberry, cherry, licorice

Question 5

chardonnay

Answer 5

oaked or unoaked
full body

Question 6

sav blanc

Answer 6

clean and crisp
med body
citrus and green apple

Question 7

pinot gris/grigio

Answer 7

neutral wine
med-light body
pear and nectarine

Question 8

riesling

Answer 8

sweeter
light body
fruity, floral

Question 9

sparkling wine list

Answer 9

codorniu brut clasico cava (spain)

veuve clicquot ponsardin (france) - champ

dom perignon champagne (france)

Question 10

cordorniu brut clasico cava -spark

Answer 10

spain’s champ (alt to champ)
dry, zesty, crisp

apple, citrus notes

Question 11

veuve clicquot ponsardin m/v -spark

Answer 11

classic, citrus, tropical fruit, mint, lemon

Question 12

dom perignon champagne -spark

Answer 12

vintage champ

apple, pear

Question 13

rose - fort berens

Answer 13

lillooet

strawb, rasp, cotton candy

Question 14

white wine list

Answer 14

tightrope suv blanc (naramata bc)

monte creek reisling
(thompson valley)

meyer chard (okanagan falls)

50th parallel gewurtzetraminer (lake country)

phantom creek PG (oliver)

riverlore sauv blanc (marlborough, new zeal)

borrowing owl sauv blanc (simillkzmeen valleu)

talbott kali hart chard (monterey cali)

duckhorn chardonnay (napa valley)

Question 15

tightrope sauv blanc

Answer 15

grapefruit, passion fruit, lime, gooseberry

dry, fresh, crisp

Question 16

monte creek reisling

Answer 16

dry finish

fresh acidity, citrus

Question 17

meyer chard

Answer 17

clean, crisp

peach, yellow apple, pear

Question 18

50th parallel

Answer 18

melon, lemon, passion fruit, lychee, ginger

vibrant, off dry

Question 19

phantom creek pg

Answer 19

creamy, rich

fruit and freshness

Question 20

riverlore sauv blanc

Answer 20

fruit, floral, spice

grapefruit, nutty, herbal

med body
xtra dry

Question 21

burrow owl sauv blanc

Answer 21

dry crisp, vibrant

tropical passionfruit, papaya, kiwi, cantaloupe, lemon, peach

Question 22

talbott chard

Answer 22

lively, some oak

pear, green apple, nectarine

Question 23

duckhorn

Answer 23

elegant, complex, silky

pear, peach, vanilla, wildflowers

Question 24

red wine list

Answer 24

quails gate pn (west k)

hatch gamay (kel)

bread and butter merlot (napa)

argento estate organic malbec (mendoza, arg)

tinhorn creek caberney franc (oliver)

submission cab sauv (napa)

seven stones, bromley rock, boulder meritage (similk valley)

burrow owl syrah (oliver)

Question 25

quails gate pn

Answer 25

sour cherry, rasp, cedar rich

Question 26

hatch gamay

Answer 26

juicy, light, easy melon, lemon, passion fruit, lychee, ginger

Question 27

bread and butter merlot

Answer 27

soft, smooth as butter dark plums, cherry, choc, vanilla, oak

Question 28

argento estate org malbec

Answer 28

med body sweet plum, violets, black fruits, silky smooth tann

Question 29

tinhorn creek cab franc

Answer 29

vibrant and fresh ripe - red fruit, black pepper

Question 30

submission cab sauv

Answer 30

plush, full, fruity

Question 31

seven stones

Answer 31

ripe plum, blackberry, coffee, cedar, some vanilla

Question 32

burrow owl syrah

Answer 32

ripe tann black/blue berry, toasty vanillin oak, choc, cherry, some savoury charred meats spicy full body

Question 33

happy hr wine

Answer 33

stone red white - chard red- cab-merlot monvin pinot bianco cab

Question 34

oak vs unoak

Answer 34

oak - full body, rich unoak - light, crisp, refreshing

Question 35

rose

Answer 35

dry fruity

Question 36

syrah

Answer 36

intense, spicy full body high tann