work cocktails Flashcards

(29 cards)

1
Q

Absinthe Frappe (2.75oz)

A

2 herbsaint
.25 creme de menthe
.5 simple
2 lemon wedges

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2
Q

Basil Gimlet

A

1 haymans royal dock
1 roku
.75 makrut lime oleo
.25 st george basil eau du vie
5 drops bittermans hopped grapefruit

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3
Q

Bonal Collins (2.5oz)

A

2 bonal
.5 rothman peach
.5 simple
.75 lemon

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4
Q

Bramble

A

1.5 gin
.75 lemon
.75 (shy) simple
.5 creme de mure or blackberry puree (on bottom)

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5
Q

Caju Amigo

A

2oz novo fogo silver cachaca
.75 lime juice
.75 honey syrup
.5 cashew
3 mint leaves
.5 acai puree in glass

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6
Q

Champurado Dreams

A

1.5 chocolate cream
1 del maguey vida
1 nixta licor de elote
.5 ancho reyes
4 drops scrappy firewater

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7
Q

Cherry, spice, & everything nice (2.25oz)

A

1.5 brandy st louise
.75 lemon
.5 cherry juice w/ flower water
.25 turbo
5 drops tiki bitters

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8
Q

Cooler Spritz (3oz)

A

1.5 lillet rose
.75 pineau de Charentes
.5 rothman apricot
.5oz verjus
rose water
top with champagne

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9
Q

Cosmopolitan

A

1.5 vodka
1 cointreau
.75 cranberry
.5 lime

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10
Q

espresso martini

A

1.5 vodka
1.5 cold brew
.75 coffee liqueur
.25 turbo

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11
Q

Grande Torino (3oz)

A

1.5 del maguey Vida
.75 Cocchi Torino
.75 amaro nonino
barspoon coffee

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12
Q

Lemon Drop

A

1.5 vodka
.75 lemon
.75 simple
.25 lemoncello

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13
Q

Macunaima(2.75oz)

A

1.75 Novo Fogo Chameleon
.25 fernet branca
.75 simple
.75 lime

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14
Q

Manhattan Cobbler (3oz)

A

1.5 carpano antica
.75 buffalo trace
.5 pf dry curacao
.25 luxardo maraschino
2 dash ango
lemon, cherrry, orange

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15
Q

Margarita

A

2 tequila
1 cointreau
.5 lime

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16
Q

Mint Julep

A

2 buffalo trace
.25 turbo
handful mint

17
Q

Nitro Espresso martini

A

1 Haku
1 cold brew concentrate
.5 kahlua
.5 amaro meletti
.5 amaro di angostura

18
Q

Paper Plane (2.5oz)

A

1 buffalo tace
.75 aperol
.75 nonino amaro
.75 lemon

19
Q

Ranchwater

A

2 tequila
.5 lime
top with topo

20
Q

Reserve Corpse Reviver No. 1

A

1.5oz Lencantada Mamoulens
.75oz Roger Groult 8yr Calvados
.75oz Carpano Antica
2 dashes orange bitters

Coupe glass garnish with orange peel

21
Q

Reserve Oaxaca OF

A

1.5oz El Tesoro Extra Anejo
.5oz Del Maguey Tobala
1 barspoon agave
5 dash angostura

22
Q

Reserve Vieux Carre

A

.75 Willet 4yr
.75 L’Encantada Mamoulens 25yr
.75 Carpano Antica
1 barspoon benedictine
3 dash peychauds
2 dash ango

23
Q

Sazerac

A

2 sazerac rye
2 barspoon turbo
5 dash peuychauds
3 dash ango

24
Q

Sbagliato

A

1.5 campari
1.5 carpano antica
sparkling wine top

25
spoon and strawberries (2.75oz)
1 pueblo viejo tequila .5 marfa sotol .5 passubio .75 lemon .5 strawberry confit syrup 5 drops bittermens mole bitters 3 drops saline solution
26
This Must be the Place (2.25oz)
1.5 Bell Pepper Tequila .75 Dolin Genepy .75 lime .25 Ancho reyes (shy) .25 honey syrup
27
Vodka Chico (2oz) grapefruit version
1.5 ketel botanical .75 cap corse blanc .5 grapefruit shrub .25 fake lime acid topo chico
28
Vodka Chico (2oz) summer 2023
2 Ketel One Botanical Cucumber .25 Chareau Aloe .5 fake lime .5 lemongrass syrup topo chico
29
Yuzu Sour (3.5oz)
1.5 toki .75 cynar 33 .75 yuzu .5 star syrup