Year 8 Digestion Flashcards

1
Q

What are the seven components to a balanced diet?

A

Carbohydrates, proteins, fats, vitamins, minerals, fibre and water

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2
Q

Why do we eat?

A

To provide energy
For the growth and repair of cells
For the proper functioning of all our vital organs

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3
Q

What are fats?

A

Lipids that are solid at room temperature

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4
Q

What is the function of fibre?

A

It makes the contents of the intestines bulkier

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5
Q

What does the daily basic energy requirement depend on?

A

Body mass and activity

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6
Q

What is the equation for daily BER (kJ/day)?

A

Daily BER (kJ/day) = 5.4 x 24 hours x body mass (kg)

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7
Q

What is mechanical digestion?

A

When teeth chop and grind food into small pieces

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8
Q

What is the function of the digestive system?

A

To break down large molecules into smaller molecules so they can be absorbed by the cells

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9
Q

How does saliva help digestion in the mouth and stomach?

A

It starts the break down of carbohydrates with the enzyme amylase

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10
Q

What does the stomach do?

A

It breaks down food with the hydrochloric acid contained in it, it kills harmful microorganisms in the food and it breaks down protein into amino acids using protease

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11
Q

What two products does fat get broken down into?

A

Fatty acid molecules and glycerol molecules

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12
Q

What is the function of bile in the small intestine?

A

It breaks down fat into small droplets

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13
Q

What enzyme breaks down fats?

A

Lipase

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14
Q

What is the main function of the small intestine?

A

To absorb molecules

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15
Q

How do the digested products reach the cells around the body?

A

Blood

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16
Q

What remains of the food after it reaches the large intestine?

A

Waste products of digestion and water

17
Q

How does the large intestine help conserve water?

A

Water is absorbed directly into the blood stream

18
Q

Where does the digested food pass after the large intestine?

A

Into the rectum

19
Q

Why is the human appendix so small?

A

We do not need to digest cellulose for carbohydrates

20
Q

What is the function of the liver in the body?

A

It produces bile which helps to digest fats

21
Q

What is the function of the pancreas?

A

It produces digestive enzymes

22
Q

Name three products of the pancreas (enzymes) and what they break down

A

Protease - proteins, carbohydrase - carbohydrates, lipase - fats

23
Q

What is the equation for aerobic respiration?

A

Oxygen + glucose —> carbon dioxide + water

24
Q

What is the passage of food through the digestive system?

A

Mouth > stomach > small intestine > large intestine > rectum

25
Q

What two products does fat get broken down into?

A

Fatty acid molecules and glycerol molecules

26
Q

What is the function of bile in the small intestine?

A

It breaks down fat into small droplets

27
Q

What enzyme breaks down fats?

A

Lipase

28
Q

What is the main function of the small intestine?

A

To absorb molecules

29
Q

How do the digested products reach the cells around the body?

A

Blood

30
Q

What remains of the food after it reaches the large intestine?

A

Waste products of digestion and water

31
Q

How does the large intestine help conserve water?

A

Water is absorbed directly into the blood stream

32
Q

Where does the digested food pass after the large intestine?

A

Into the rectum

33
Q

Why is the human appendix so small?

A

We do not need to digest cellulose for carbohydrates

34
Q

What is the function of the liver in the body?

A

It produces bile which helps to digest fats

35
Q

What is the function of the pancreas?

A

It produces digestive enzymes

36
Q

Name three products of the pancreas (enzymes) and what they break down

A

Protease - proteins, carbohydrase - carbohydrates, lipase - fats

37
Q

What is the equation for aerobic respiration?

A

Oxygen + glucose —> carbon dioxide + water

38
Q

What is the passage of food through the digestive system?

A

Mouth > stomach > small intestine > large intestine > rectum