Yookoso! Chapter 6 Flashcards

1
Q

飲み物

A

Drinks; beverages

Nomimono

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2
Q

食料品

A

Foodstuffs; groceries

Shokuryouhin

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3
Q

おなかがすく

A

To get hungry

Onakagasuku

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4
Q

のどがかわく

A

To get thirsty

Nodogakawaku

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5
Q

A

Meat

Niku

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6
Q

牛肉

A

Beef

Gyuu niku

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7
Q

ぶた肉

A

Pork

Buta niku

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8
Q

鳥肉

A

Chicken (bird)

Tori niku

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9
Q

ラム

A

Lamb

Ramu

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10
Q

ミンチ/ひき肉

A

Ground meat

Minchi/hiki niku

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11
Q

A

Fish

Sakana

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12
Q

A

Shellfish

Kai

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13
Q

まぐろ

A

Tuna

Maguro

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14
Q

さけ

A

Salmon

Sake

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15
Q

いか

A

Squid (cuttlefish)

Ika

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16
Q

たこ

A

Octopus

Tako

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17
Q

野さい

A

Vegetables; greens

Yasai

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18
Q

レタス

A

Lettuce

Retasu

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19
Q

にんじん

A

Carrot

Ninjin

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20
Q

まめ

A

Bean; pea

Mame

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21
Q

じゃがいも

A

Potato

Jyagaimo

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22
Q

たまねぎ

A

Onion

Tamanegi

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23
Q

きゅうり

A

Cucumber

Kyuuri

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24
Q

トマト

A

Tomato

Tomato

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25
Q

ピーマン

A

Green capsicum

Piimun

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26
Q

くだもの

A

Fruit

Kudamono

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27
Q

バナナ

A

Banana

Banana

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28
Q

みかん

A

Mandarin

Mikan

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29
Q

りんご

A

Apple

Ringo

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30
Q

なし

A

Pear

Nashi

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31
Q

ぶどう

A

Grape

Budou

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32
Q

レモン

A

Lemon

Remon

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33
Q

パイナップル

A

Pineapple

Painappuru

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34
Q

メロン

A

Melon (usually muskmelon)

Meron

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35
Q

いちご

A

Strawberry

Ichigo

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36
Q

お茶

A

Green tea

Ocha

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37
Q

こう茶

A

Black tea

Koucha

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38
Q

コーヒー

A

Coffee

Koohii

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39
Q

牛にゅう/ミルク

A

Milk

Gyuunyuu/miruku

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40
Q

ジュース

A

Juice

Jyuusu

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41
Q

(お)酒

A

Alcoholic drink

(O)sake

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42
Q

ワイン

A

Wine

Wain

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43
Q

ビール

A

Beer

Biiru

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44
Q

カクテル

A

Cocktail

Kakuteru

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45
Q

ウイスキー

A

Whiskey

Uisukii

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46
Q

(お)水

A

Water (unheated)

(O)mizu

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47
Q

(お)湯

A

Hot water/boiling water

(O)yu

48
Q

A

Flavour; taste

Aji

49
Q

味がいい

A

To taste good

Ajigaii

50
Q

味がない

A

To have no taste

Ajiganai

51
Q

味見する

A

To taste a sample

Ajimisuru

52
Q

おいしい

A

Tasty; delicious

Oishii

53
Q

まずい

A

Not tasty; tastes bad

Mazui

54
Q

あまい

A

Sweet

Amai

55
Q

にがい

A

Bitter

Nigai

56
Q

からい

A

Spicy; salty/dry

Karai

57
Q

しおからい

A

Salty

Shiokarai

58
Q

すっぱい

A

Sour

Suppai

59
Q

しぶい

A

Astringent

Shibui

60
Q

ちょう味料

A

Seasoning

Choumiryou

61
Q

しお

A

Salt

Shio

62
Q

さとう

A

Sugar

Satou

63
Q

こしょう

A

Pepper

Koshou

64
Q

しょうゆ

A

Soy sauce

Shouyu

65
Q

みそ

A

Miso paste

Miso

66
Q

A

Vinegar

Su

67
Q

ソース

A

Brown sauce (like Worcestershire)

Soosu

68
Q

思う

A

To think

Omou

69
Q

終わる

A

To come to an end

Owaru

70
Q

始まる

A

To start (something starts)

Hajimaru

71
Q

始める

A

To begin (actively start something)

Hajimeru

72
Q

食べ物

A

Food

Tabemono

73
Q

食事

A

Meal

Shokuji

74
Q

茶道

A

Tea ceremony

Sadou

75
Q

日本酒

A

Japanese sake

Nihonshu

76
Q

野きゅう

A

Baseball

Yakyuu

77
Q

A

Raw

Nama

78
Q

きる

A

To cut

Kiru

79
Q

にる

A

To cook in liquid

Niru

80
Q

やく

A

To broil, grill, or bake

Yaku

81
Q

いためる

A

To stir-fry

Itameru

82
Q

あげる

A

To deep-fry

Ageru

83
Q

むす

A

To steam

Musu

84
Q

ゆでる

A

To cook in boiling water

Yuderu

85
Q

ほうちょう

A

Knife

Houchou

86
Q

なべ

A

Pot; pan

Nabe

87
Q

かんきれ

A

Can opener

Kankiri

88
Q

せんめき

A

Bottle opener

Senmeki

89
Q

茶わん

A

Rice bowl/tea cup

Chawan

90
Q

おわん

A

Bowl/soup bowl

Owan

91
Q

はし

A

Chopsticks

Hashi

92
Q

れいぞうこ

A

Refrigerator

Reizouko

93
Q

(でん子)レンジ

A

Microwave oven

(Denji) renji

94
Q

味わう

A

To taste; to savour

Ajiwau

95
Q

味が悪い

A

Tastes bad

Ajigawarui

96
Q

料理

A

Cooking/cuisine

Ryouri

97
Q

ざい料

A

Ingredients

Zairyou

98
Q

お米

A

Uncooked rice

Okome

99
Q

米国

A

American

Beikoku

100
Q

和食

A

Japanese food

Washoku

101
Q

和風料理

A

Japanese-style cuisine

Wafuuryouri

102
Q

洋食

A

Western food

Youshoku

103
Q

洋風の家

A

Western-style house

Youfuu no ie

104
Q

A

Night

Yoru

105
Q

今夜

A

Tonight

Konya

106
Q

言う

A

To say

Iu

107
Q

言語学

A

Linguistics

Gengogaku

108
Q

コープ

A

Cup

Koppu

109
Q

オーブン

A

Oven

Ooben

110
Q

クッキング・スクール

A

Cooking school

Kukkingu sukuuru

111
Q

グラス

A

Glass

Gurasu

112
Q

スプーン

A

Spoon

Supuun

113
Q

ライフ

A

Knife

Naifu

114
Q

フォーク

A

Fork

Fooku

115
Q

フライパン

A

Frypan

Furaipan

116
Q

レシピ

A

Recipe

Reshipi