Food Nutrition Flashcards

Decks in this Class (11):

• Quiz 1

  Quiz 1

  Sample Cards:

  what is the chief reason people choose t,

  all of the following are results of maki,

  a person who eats a bowl of oatmeal for
  20 Cards
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• Quiz 2

  Quiz 2

  Sample Cards:

  the dietary reference intakes dri are ap,

  the 2010 dietary guidelines encourage am,

  the percentages of the daily values on f
  19 Cards
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• Quiz 3

  Quiz 3

  Sample Cards:

  cells lining the digestive tract replace,

  the primary organ of digestion and absor,

  which of the following is not one of the
  20 Cards
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• Quiz 4

  Quiz 4

  Sample Cards:

  which of the following animal derived fo,

  complex carbohydrates,

  which monosaccharide is responsible for
  20 Cards
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• Quiz 5

  Quiz 5

  Sample Cards:

  the main dietary factor associated with,

  fatty acids may differ from one another,

  triglycerides consist of
  20 Cards
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• Quiz 6

  Quiz 6

  Sample Cards:

  sickle cell disease is an example of an,

  sound nutrition authorities acknowledge,

  which of the following is found in prote
  20 Cards
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• Quiz 7

  Quiz 7

  Sample Cards:

  by definition a vitamin is all of the fo,

  true statements concerning the water sol,

  all of the following are fat soluble vit
  39 Cards
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• Quiz 8

  Quiz 8

  Sample Cards:

  what is the bodys most indispensable nut,

  which of the following is not a function,

  what is the major intracellular electrol
  20 Cards
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• Quiz 9

  Quiz 9

  Sample Cards:

  the psychological desire to eat is refer,

  all of the following are involved in sig,

  waist circumference reflects the degree
  20 Cards
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• Quiz 10

  Quiz 10

  Sample Cards:

  in the early minutes of an activity ____,

  a person who continues exercising modera,

  strategies which help endurance athletes
  20 Cards
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• Quiz 13 14

  Quiz 13 & 14

  Sample Cards:

  a low birthweight baby is defined as one,

  a low birthweight baby is nearly 40 time,

  a nonpregnant woman requires 1600 calori
  40 Cards
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