This class was created by Brainscape user Giovanna Zampierollo. Visit their profile to learn more about the creator.

Decks in this class (14)

introduction
Tolerable upper intake level 1,
Dietary reference intake 2,
Dga key recommendations for limits 3
9  cards
microbiome
What is a negative aspect of the ...,
We know that skeletal muscle mass...,
Muscle mass is decreased followin...
13  cards
Body composition
The 2 basic model compartment 1,
Measures water and calculates fat...,
Under water weighing 3
17  cards
obesity
Fat has how much kcal 1,
Burned 325 more calories per day ...,
Burned 125 more calories per day ...
10  cards
nutrients
Fat soluble vitamins 1,
Water soluble 2,
Precursor is carotenoids 3
10  cards
undernutrition, malnutrition and nutrition support
Marasmus 1,
Kwashiorkor 2,
Edema present in kwashiorkor or m...
14  cards
popular diets
Acceptable macronutrient distribu...,
Keto diet distribution 2,
Atkins 3
6  cards
pediatric nutrition
Growth measurements for birth 2yr 1,
Growth measurements for 2 yr 20 yr 2,
Growth chart for birth 2 yr 3
11  cards
food allergy
Food allergy 1,
Intolerance 2,
Anaphylaxis 3
8  cards
cardiology
Low fat diet leads to elevated 1,
Unsaturated fat diet 2,
A major cvd risk factor 3
7  cards
renal
More than 15 of adults do not kno...,
The minimum amount of a nutrient ...,
High protein intake leads to kidn...
14  cards
food insecurity and vulnerable populations
Measuring food security timeline 1,
Food insecurity associated with 2,
Root causes 3
3  cards
cachexia, sarcopenia
Caloric restriction commonly trig...,
Avoid refined carbs but include f...,
Complex wasting syndrome characte...
8  cards
review
Differences in med diet and dash ...,
Assessment of dietary intake 2,
Dietary recall 3
69  cards

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nutrition

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