This class was created by Brainscape user Jamie Ivy. Visit their profile to learn more about the creator.
By:
Jamie Ivy
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Decks in this class (13)
Appetizers
No deck description has yet been added by the author.
11
cards
Salads
No deck description has yet been added by the author.
8
cards
Seafood (all entrees served with 2 sides unless otherwise specified)
No deck description has yet been added by the author.
4
cards
Ribs and Combos
No deck description has yet been added by the author.
13
cards
Steaks(all grain fed beef cut on site except T-bone)
No deck description has yet been added by the author.
16
cards
Kids Meals 12 and younger
No deck description has yet been added by the author.
6
cards
Andys Meals (12 and younger) bigger appetites
No deck description has yet been added by the author.
3
cards
Country Dinners
No deck description has yet been added by the author.
12
cards
Burgers
1/2 pound burgers cooked on the flat top. Served with shredded lettuce, sliced tomatoes, sliced red onion rings, a pickle and seasoned steak fries. Burgers are served on a freshly baked in-house sesame seed bun. All burgers are cooked to 155F (med well).
3
cards
Chicken Sandwhiches
an 8oz NEVER FROZEN marinated and grilled chicken breast erred on a freshly backed in house toasted sesame seed bun with shredded lettuce, sliced tomatoes, sliced red onion, a pickle, and seasoned steak fries.
3
cards
Desserts
No deck description has yet been added by the author.
4
cards
Made-from-Scratch Sides
No deck description has yet been added by the author.
13
cards
Alcoholic Drinks
No deck description has yet been added by the author.
3
cards
More about
trh food
- Class purpose General learning
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