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  • Biology
    Biology

    Biology

    By: Adam Smith
    1.2.1 Investigating photosynthesis, 1:2:2 Equation for photosynthesis, 1:2:3 How photosynthesis requires light, carbon dioxide and chlorophyll ...
    44
    Decks
    173
    Flashcards
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  • health unit 1 AOS3
    health unit 1 AOS3

    health unit 1 AOS3

    By: Sanaya Monteiro
    nutrients, what are carbohydrates, what is fibre ...
    29
    Decks
    148
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    1
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  • Health Coaching Program
    Health Coaching Program

    Health Coaching Program

    By: Carmen Whetzel
    17 Steps Of Habit Change, What Does A Health Coach Do?, 100 Dietary Diets And Nutrition Basics ...
    25
    Decks
    319
    Flashcards
    2
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  • Biology
    Biology

    Biology

    By: James Mckeen
    Section 1 - Key concepts - Cells, specialised cells and microscopy, Section 1 - Key concepts - Enzymes, breakdown and synthesis, testing for biological molecules and energy in food, Section 1 - Key concepts - Diffusion, osmosis and active transport ...
    21
    Decks
    328
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    1
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  • B2
    B2

    B2

    By: Tayyiba Ahmed
    cell organisations, enzymes, investigating enzymait reactions ...
    18
    Decks
    208
    Flashcards
    1
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  • International Organizations and Institutions
    International Organizations and Institutions

    International Organizations and Institutions

    By: Ángela Sánchez
    World Health Organization, The World Bank, The United Nations Educational Scientific and Cultural Organization (UNESCO) ...
    23
    Decks
    131
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    4
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  • Move, Nourish, Thrive
    Move, Nourish, Thrive

    Move, Nourish, Thrive

    By: Shailesh Malde
    Ultra Processed Foods, Diseases, Heart Health (CVD) ...
    8
    Decks
    68
    Flashcards
    2
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  • Hospitality Mine
    Hospitality Mine

    Hospitality Mine

    By: Leila Brennan
    Hygiene - Hygienic Work Practices, Hygiene - Compliance, Hygiene - Hazard Analysis and Critical Control Points (HACCP) ...
    11
    Decks
    238
    Flashcards
    1
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  • AAI
    AAI

    AAI

    By: Aaron Sandhu
    Immunology & Allergy, Lung Fuction and Structure, Smooth Muscle ...
    24
    Decks
    202
    Flashcards
    2
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  • Food Technology
    Food Technology

    Food Technology

    By: Codie Mackey
    Food Provenance, Food Processing And Production, Food And Nutrition For Good Health ...
    14
    Decks
    24
    Flashcards
    1
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  • Spanish 1 Realidades
    Spanish 1 Realidades

    Spanish 1 Realidades

    By: GABRIELA THOMPSON
    To greet someone, To ask and tell how someone is, To say goodbye ...
    43
    Decks
    296
    Flashcards
    1
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  • GCSE Food technology
    GCSE Food technology

    GCSE Food technology

    By: Ruby Pinto
    Topic 1 (The relationship between diet and health), Topic 2 (Nutritional and dietary needs of different groups of people), Topic 3 (Nutritional needs when selecting recipes for different groups of people) ...
    28
    Decks
    88
    Flashcards
    1
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  • Kirsty's JVD
    Kirsty's JVD

    Kirsty's JVD

    By: Kirsten Hailstone
    JVD 2009 1 Dimensions Of Diastemata And Associated Periofontal Food Pockets In Donkey Cheek Teeth Du Toit, Burden Et al, JVD 2009 1 Resection Of Mast Cell Tumor If The Lip In A Dog, JVD 2009 1 Application of the Gingival Contour Plaque Index: Six-Month Plaque and Gingivitis Study Dale S. Scherl, PhD; Kim Bork; Lori Coffman; Stephen R. Lowry, PhD; Misty VanCleave, RVT ...
    26
    Decks
    290
    Flashcards
    25
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  • Biology 2 - Organisation
    Biology 2 - Organisation

    Biology 2 - Organisation

    By: Eron Gashi
    Cell Organisation, Enzymes, Investigating Enzymatic Reactions ...
    18
    Decks
    106
    Flashcards
    3
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  • Biology paper 1
    Biology paper 1

    Biology paper 1

    By: Unknown Unknown
    Cells, Microscopy, More on microscopy ...
    45
    Decks
    268
    Flashcards
    2
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  • Higher hft
    Higher hft

    Higher hft

    By: Mila Mosha
    Interelationship Of Nutrients, Types Of Nutrients, Current Dietry Advice ...
    8
    Decks
    44
    Flashcards
    2
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  • Micro (Boards)
    Micro (Boards)

    Micro (Boards)

    By: Abbie Spencer
    Basic Terms, Gram Positive Bacteria, Gram Negative Bacteria ...
    45
    Decks
    316
    Flashcards
    3
    Learners
  • Malnutrition and Overnutrition
    Malnutrition and Overnutrition

    Malnutrition and Overnutrition

    By: Freya Beardsley
    introduction to modern nutrition science, principles of human nutrition, food for specific groups ...
    10
    Decks
    80
    Flashcards
    1
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  • AD-German
    AD-German

    AD-German

    By: Deleted Deleted
    Section 1 - Unit 1 Order In A Cafe, Describe Your Family, Section 1 - Unit 2 Use Adjectives, Greet People, Section 1 - Unit 3 Order In A Restaurant, Say Where You‘re From ...
    17
    Decks
    274
    Flashcards
    1
    Learner
  • Biology (Unit 2)
    Biology (Unit 2)

    Biology (Unit 2)

    By: Adam Jones
    Microscopes and Micro-Organisms, Types of Cells, Enzymes and other Proteins ...
    20
    Decks
    169
    Flashcards
    2
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  • exam 9
    exam 9

    exam 9

    By: bob guard
    what is a nutrition?, how does the food you eat affect your brain?, Difference between a diet and a fad diet? ...
    36
    Decks
    36
    Flashcards
    1
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  • Italian
    Italian

    Italian

    By: Martin Mueller-Doblies
    Drinks, Food, Breakfast ...
    9
    Decks
    102
    Flashcards
    1
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  • Geography - population
    Geography - population

    Geography - population

    By: libby thornton
    International migration, Carrying Capacity - William Rees, Population Ecology ...
    42
    Decks
    360
    Flashcards
    2
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  • Agriculture and food policy
    Agriculture and food policy

    Agriculture and food policy

    By: Jen Rogers
    Theoretical background, Lecture 3, Lecture 4 ...
    5
    Decks
    67
    Flashcards
    1
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  • NUTRITION
    NUTRITION

    NUTRITION

    By: Chantalle Phythian
    Nutrition Guidelines:Applying the Science of Nutrition; Chapter 2, Food for Health; Chapter 1
    2
    Decks
    48
    Flashcards
    1
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  • biology
    biology

    biology

    By: Ankita Joardar
    Topic 1a - cell structure and cell division ( 1. Cell structure ), Topic 1a - cell structure and cell division ( 2. Microscopy ), Topic 1a - cell structure and cell division ( 3. Cell Differentiation and Specialisation ) ...
    50
    Decks
    289
    Flashcards
    2
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  • Atmosphere of Planet Earth
    Atmosphere of Planet Earth

    Atmosphere of Planet Earth

    By: Hannah Bullas
    The Origin of Earth's Atmosphere, Atmospheric chemistry of the polar ozone, Ice in the atmosphere ...
    16
    Decks
    135
    Flashcards
    2
    Learners
  • Biology - Organisation(2)
    Biology - Organisation(2)

    Biology - Organisation(2)

    By: Zaidan Khan
    Enzymes, Investigating Enzymatic reactions, Enzymes and digestion ...
    16
    Decks
    107
    Flashcards
    1
    Learner
  • 2nd Form End Of Year French Revision
    2nd Form End Of Year French Revision

    2nd Form End Of Year French Revision

    By: Aoife Martin
    Inviting someone to go out, asking for and giving directions, Ordering drinks and snacks from a menu, buying food at the market, quantities, Discussing festivals and celebrations and meals from around the world ...
    7
    Decks
    96
    Flashcards
    1
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  • Biology1
    Biology1

    Biology1

    By: Jessica Ho
    1B Transport in Cells, 2C Enzymes, 2C Investigating Enzymatic Reactions ...
    35
    Decks
    237
    Flashcards
    2
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