Sake Flashcards & Quizzes

Sommlieruddannelse1

Sommlieruddannelse1

By: Mia Winther-Jensen

507 Cards –

31 Decks –

1 Learner

Sample Decks: Italien, Bourgogne, Østrig

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Lounge Beverages

Lounge Beverages

By: julie shaul

36 Cards –

4 Decks –

1 Learner

Sample Decks: White Wines, Sake, Hand-crafted Cocktails

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MUSU Wine

MUSU Wine

By: Jane Mulholland

287 Cards –

6 Decks –

2 Learners

Sample Decks: Wine Producers, Lieux Dits/Named Wines, Wine Regions

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World Tuna Day

World Tuna Day

By: Leah Parish

17 Cards –

2 Decks –

1 Learner

Sample Decks: Tuna Day - Food, Tuna Day - Sake pairing

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Kvėpavimas

Kvėpavimas

By: Nikodemas Navickas

243 Cards –

9 Decks –

1 Learner

Sample Decks: Anatomija, ka destytoja sake egzaminui, Biochemija 5.5, Histologija ir embbriologija kvevpavimas

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Nakazowa

Nakazowa

By: Cameron Faryadi

116 Cards –

10 Decks –

1 Learner

Sample Decks: Nigiri, Dishes, Fish

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Wagamamas

Wagamamas

By: Rosie Copland-Mann

196 Cards –

19 Decks –

13 Learners

Sample Decks: Food Numbers, Salads, Desserts

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A Master Study

A Master Study

By: Christina Stanley

512 Cards –

13 Decks –

1 Learner

Sample Decks: Tuscany, Armagnac/Cognac/Sake/Spirits, DO Pago/Andalucia/Port/Madeira/Sherry

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Wagamama - 27/05/2019

Wagamama - 27/05/2019

By: Sinny Kaye

162 Cards –

18 Decks –

8 Learners

Sample Decks: Sides, Donburi, Kokoro bowls

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TPS

TPS

By: Chris Dunaway

1,178 Cards –

35 Decks –

7 Learners

Sample Decks: Alsace, Jura, Savoie, Australia and New Zealand, Beer & Sake

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CMS 2024

CMS 2024

By: Curio Sity

598 Cards –

36 Decks –

2 Learners

Sample Decks: Terminology, Sizes, Persons

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Wine

Wine

By: Rachel Kim

385 Cards –

8 Decks –

2 Learners

Sample Decks: WIne Foundations, France, New World Wines

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Service

Service

By: Jennie Morris

257 Cards –

5 Decks –

3 Learners

Sample Decks: Standards of Service, Food and Wine Pairing, Cocktails

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Spirits

Spirits

By: Cara Bertone

352 Cards –

4 Decks –

2 Learners

Sample Decks: Base Spirits, Beer, Sake

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Miru F&B Study Guide

Miru F&B Study Guide

By: Clay Ro

130 Cards –

7 Decks –

3 Learners

Sample Decks: Drop Lines, Spirit Options, Food Ingredients

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Wagamama

Wagamama

By: Jacob Marsh

112 Cards –

14 Decks –

5 Learners

Sample Decks: Curry, Salads, Sides

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Beer

Beer

By: Nathan Black

97 Cards –

5 Decks –

2 Learners

Sample Decks: German Beer Styles, Beer, Brewing Process

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Wine

Wine

By: Marc Haskins

48 Cards –

7 Decks –

2 Learners

Sample Decks: Mosel, Rheingau, Sake

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Somm 1

Somm 1

By: Laura Scott

536 Cards –

33 Decks –

1 Learner

Sample Decks: Viticulture, Vinification, CMS Wine Evaluation

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Sommelier level 2

Sommelier level 2

By: Max Kaplan

371 Cards –

26 Decks –

8 Learners

Sample Decks: French Regions And Soils, Bordeaux Producers, Burgundy Regions

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wine

wine

By: Ed deVelasco

843 Cards –

23 Decks –

2 Learners

Sample Decks: Self Assessment 1, Sensory Evaluation of wine, Viticulture, and vilification, Wine, Food and Health

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Nutrition

Nutrition

By: Sammi Zheng

266 Cards –

6 Decks –

5 Learners

Sample Decks: For nutrition's sake, Basics of understanding nutrition & Carbohydrates, the pursuit of healthy diet

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Wagamama

Wagamama

By: Miroslav Marcinka

154 Cards –

16 Decks –

3 Learners

Sample Decks: Sides, Ramen, Teppan

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Mother Cocktail Bar

Mother Cocktail Bar

By: Monica EL

64 Cards –

10 Decks –

1 Learner

Sample Decks: Menu Sections, Dahlia, Cocktail_Feral Roots

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Advanced Exam Studies

Advanced Exam Studies

By: Roberto Recchione

1,369 Cards –

73 Decks –

4 Learners

Sample Decks: Champagne, Champagne Producers, Theory IV

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BUSINESS

BUSINESS

By: Henrique Venter

152 Cards –

6 Decks –

1 Learner

Sample Decks: Hoofstuk 8 : Kreatiewe Denke, Hoofstuk 9, Hoofstuk10

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Liquoristen Rob

Liquoristen Rob

By: Rob Smittenaar

215 Cards –

11 Decks –

3 Learners

Sample Decks: Alcohol en distilleren, Grondstoffen, Nederlandse Dranken

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Spanish

Spanish

By: c m

737 Cards –

7 Decks –

1 Learner

Sample Decks: Cm Spanish Ch26-28, Cm Spanish Ch31-36, Cm Spanish Ch37-40

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korean 3

korean 3

By: S N

577 Cards –

30 Decks –

1 Learner

Sample Decks: lesson 1: Too/So (much), lesson 2: Linking Verbs, lesson 3: In front of, Behind, Next to, On top of, Under

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True Food Kitchen Spring Menu

True Food Kitchen Spring Menu

By: monica pelayo

123 Cards –

14 Decks –

3 Learners

Sample Decks: Salads, Appetizers, Pizza

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Health and Wellness

Health and Wellness

By: kaitlyn koualczuk

94 Cards –

4 Decks –

2 Learners

Sample Decks: Understanding Nutrition, Anatomy for Nutrition's Sake, Carbohydrates

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Vintus Interview

Vintus Interview

By: Gabriella Laloma

29 Cards –

8 Decks –

1 Learner

Sample Decks: France, Italy, Spain

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A2 (Thorax)

A2 (Thorax)

By: Mufida Huseinović

64 Cards –

5 Decks –

1 Learner

Sample Decks: Regije, Misici ledja, Misici

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Work

Work

By: Ethan Tien

67 Cards –

15 Decks –

1 Learner

Sample Decks: Whisky, Wine, Sparkling

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Gaijin

Gaijin

By: Allison Raines

92 Cards –

13 Decks –

2 Learners

Sample Decks: Starters, Shared Plates, Okonomiyaki ("Cooked As You Like")

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W&S

W&S

By: Louis Ferrarini

148 Cards –

23 Decks –

1 Learner

Sample Decks: France - Champagne, Alsace, Grands Crus, Contenants 🏺

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WSET Level 3

WSET Level 3

By: Hanna Takemoto

87 Cards –

4 Decks –

6 Learners

Sample Decks: Unit 1: Learning Outcome 1: Range 1 Main Sake Ingredients, Unit 1: Learning Outcome 1: Range 2 Rice Cultivation and preparation, Unit 1. Learning Outcome 1: Range 3 Koji production

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quick cuts

quick cuts

By: Meir Israel

166 Cards –

52 Decks –

10 Learners

Sample Decks: Adultery, Born Again, Birthdays

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Wine

Wine

By: Mark Moffatt

190 Cards –

14 Decks –

1 Learner

Sample Decks: Loire Valley, Rhone valley, Alsace

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Theo I - Test 3

Theo I - Test 3

By: Shao Xiong Chia

107 Cards –

12 Decks –

6 Learners

Sample Decks: McGrath Ch 9 - The Doctrine of God, 11 - Erikson - The Greatness of God, 12 - Erikson - The Goodness of God

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IUIC DETROIT SOLDIERS CURRICULUM

IUIC DETROIT SOLDIERS CURRICULUM

By: Zebdiel Irah Ben Israel

116 Cards –

25 Decks –

30 Learners

Sample Decks: Self Examine, Heaven, How to Get to Heaven, HELL

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WSET Level 3 Prep by Eiko

WSET Level 3 Prep by Eiko

By: Eiko Takahashi

65 Cards –

3 Decks –

1 Learner

Sample Decks: Module 7. Storage and Service of Sake, Module 6. Categories and Grades of Sake, SATS - Systematic Approach to Tasting Sake

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Kaze - Beverage

Kaze - Beverage

By: user delete

69 Cards –

8 Decks –

4 Learners

Sample Decks: Wines By The Glass, Red Wine By The Bottle, Sake

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Certified Sommelier

Certified Sommelier

By: Diana Bender

150 Cards –

6 Decks –

1 Learner

Sample Decks: Cocktails, Beer, Sake

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Sushi Avenue

Sushi Avenue

By: Sarah Newberry

68 Cards –

2 Decks –

1 Learner

Sample Decks: Sake List, Maki

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Wine - Certified Sommelier - 2016

Wine - Certified Sommelier - 2016

By: Douglas Trapasso

43 Cards –

32 Decks –

8 Learners

Sample Decks: Alsace, Bordeaux, Burgundy

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CoMS Prep

CoMS Prep

By: Jerusha Frost

116 Cards –

6 Decks –

1 Learner

Sample Decks: Burgundy, Viti Vini, Loire

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Aqua

Aqua

By: stephanie torres

32 Cards –

2 Decks –

2 Learners

Sample Decks: Menu, Sake Bar

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Morimoto

Morimoto

By: sienna spargo

152 Cards –

23 Decks –

2 Learners

Sample Decks: Cold Apitizers, hot appetizers, soups & noodles

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Redemption

Redemption

By: Chris Dunaway

226 Cards –

7 Decks –

1 Learner

Sample Decks: Cocktails, Sake, Classification of Sauternes (1855)

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Brainscape's Knowledge GenomeTM

Learn Sake

Top Sake Flashcards Ranked by Quality

Sommlieruddannelse1

By: Mia Winther-Jensen

Lounge Beverages

By: julie shaul

MUSU Wine

By: Jane Mulholland

World Tuna Day

By: Leah Parish

Kvėpavimas

By: Nikodemas Navickas

Nakazowa

By: Cameron Faryadi

Wagamamas

By: Rosie Copland-Mann

A Master Study

By: Christina Stanley

Wagamama - 27/05/2019

By: Sinny Kaye

TPS

By: Chris Dunaway

CMS 2024

By: Curio Sity

Wine

By: Rachel Kim

Service

By: Jennie Morris

Spirits

By: Cara Bertone

Miru F&B Study Guide

By: Clay Ro

Wagamama

By: Jacob Marsh

Beer

By: Nathan Black

Wine

By: Marc Haskins

Somm 1

By: Laura Scott

Sommelier level 2

By: Max Kaplan

wine

By: Ed deVelasco

Nutrition

By: Sammi Zheng

Wagamama

By: Miroslav Marcinka

Mother Cocktail Bar

By: Monica EL

Advanced Exam Studies

By: Roberto Recchione

BUSINESS

By: Henrique Venter

Liquoristen Rob

By: Rob Smittenaar

Spanish

By: c m

korean 3

By: S N

True Food Kitchen Spring Menu

By: monica pelayo

Health and Wellness

By: kaitlyn koualczuk

Vintus Interview

By: Gabriella Laloma

A2 (Thorax)

By: Mufida Huseinović

Work

By: Ethan Tien

Gaijin

By: Allison Raines

W&S

By: Louis Ferrarini

WSET Level 3

By: Hanna Takemoto

quick cuts

By: Meir Israel

Wine

Brainscape's Knowledge Genome^TM