Consumer choice on Fairtrade, farmers market, GM products and organic produce Flashcards

1
Q

Advantages of Fairtrade

A

Care for the local environments

Sustainable prices for the worker

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2
Q

Disadvantages to Fairtrade

A

Food miles
More expensive
Limited choice of product in the supermarket

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3
Q

Advantages to Factory farming

A

Cheaper

readily available anywhere

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4
Q

Disadvantages to Factory farming

A

Ehtical reasons - improper treatment of animals and bad living conditions
Non factory farmed animals might taste better as animals are better cared for

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5
Q

Advantages to Farmers Market

A

Better quality produce and less food miles

Supports local businesses

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6
Q

Disadvantages to farmers market

A

A little more expensive
Not as frequent
Limited choice of produce

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7
Q

Advantages to growing food in allotments

A

Cheaper than buying from supermarkets

Pick and use when needed so more nutritious

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8
Q

Disadvantages to growing food in allotments

A

People may lack gardening skills

Weather in the country they are in may limit what food they can grow

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9
Q

Advantages to GM products

A

Longer shelf life so less wastage
Controls crop diseases so less waste for farmer
Increased nutritional value eg Vitamin A in golden rice
Leaner meat so reduces chances of coronary heart disease

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10
Q

Disadvantages to GM products

A

Long term health effects unknown
May contain animal genes so strict vegetarians may not eat
Ethical issues

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11
Q

Advantages to Organic Produce

A

Believed to taste better
Believed to be more nutritious
Grown without pesticides, this is good for people with allergies to them
Limited damage to environment eg avoids pollution

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12
Q

Disadvantages to Organic produce

A

Less uniform eg apples will be different shapes and sizes

More expensive

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