Nutrition Computation and ntoes Flashcards

1
Q

TER formula

A

BMR and PA

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2
Q

grams per dietary recomm

A

CHO - 4g
Protein - 4g
Fats - 9g

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3
Q

most accurate method of assessment

A

observation of food intake

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4
Q

most common deficieny

A

gastric acid

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