Intro to Sports Nutrition Flashcards

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1
Q

Ergogenic aid

A

Ingested to improve performance

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2
Q

Supplement

A

Dietary product for deficiency

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3
Q

Stages of nutrition

A

1) ingestion
2) digestion
3) absorption
4) circulation
5) assimilation
6) elimination

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4
Q

Nutrient

A

Substance that provides nourishment/ maintain homeostasis

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5
Q

Energy yielding nutrients

A

Carbs, protein, fat

alcohol energy yielding but non-nutrient

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6
Q

Non energy yielding nutrients

A

No calories but essential: water, minerals, vitamins

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7
Q

Macro nutrients

A

C, f, p

Consumed in greater quantities to maintain deficiency and optimal function

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8
Q

Micro nutrients

A

Smaller quantities:

Vitamins and minerals

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9
Q

Fitness v sports nutrition

A

Fitness: focus on optimized nutrient timing and quantities for aesthetics or single day events

Sports: ensure adequate energy intake to delay fatigue while providing proper nutrient density for performance, recovery, and necessary body fat

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10
Q

Catabolism

A

Metabolic activity- breakdown tissue / energy reserve

i.e. Storage fat loss due to high caloric expenditure

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11
Q

Anabolism

A

Metabolic activity- building tissue / energy reserve

Protein synthesis for muscle growth

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12
Q

Three goals of sports nutrition

A

1) adequate energy for work / recovery
2) ensuring nutrient balance supports cellular demands for growth, maintenance, repair
3) adequate support for efficient metabolic and immune function

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13
Q

Fitness v athletes

A

Fitness 1500 - 2500 calories/week

Competitive Athlete- can burn > 1000 cal in a single day

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14
Q

Diet must match

A

1- metabolic demand of training

2- optimize revovery

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15
Q

Nutrition success

A

Adequate energy intake

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16
Q

Protein and carbs should be determined by:

A

Grams / kg body weight

Better than % of total intake to best address specific needs

17
Q

Most common macro inadequacy

A

Insufficient carbs

18
Q

Hyponatremia

A

Dangerous condition associated with abnormally low blood sodium

< 135 mmol/L

19
Q

Factors that impact nutrition

A
1-genetics
2-disease/ medical condition 
3-deficiencies 
4-current daily behavior 
5-activity status
6-disordered eating patterns
20
Q

Sport athletes average energy intake

A

Men-2,561 - 2,984 kcal/day

Women- 1,997 - 2,457

21
Q

Future hot topics in sports nutrition science

A
1-precision nutrition concept
2-specialized supplement 
3-newly engineered processed foods
4-phytochemicals
5-diet-microbiota (gut bacteria) interactions
22
Q

Phytochemicals

A

Active compounds from plants shown to give health benefit (but not essential or linked to deficiency)

23
Q

Precision nutrition

A
1 anthropometry
2 resting metabolic rate
3 metabolic homeostasis
4 biochemical info
5 medical conditions
6 current deficiencies
7 caloric demands
8 energy systems used
9 recovery
10 demographics
11 socioeconomic level
12 daily behaviors