Day 6

Question 1

Bramble

Answer 1

Glass: Rocks
Ice: Crushed
Method: Shake, Strain & Float
Ingredients: 
- Gin: 40 MLS
- Fresh Lemonjuice: 20 MLS
- Sugar syrup: 10 MLS
- Crème de Mure ( Float): 20 MLS
Garnish: Lemon Wedge & 2 Blackberries

Question 2

Mojito

Answer 2

Glass: Highball
Ice: Crushed
Method: Muddle, Bash, Build & Churn
Ingredients:
- Lime Wedge: 4 Wedge
- Sugar syrup: 20 MLS
- Mint Leaves: 8-12 Leaves
- Light Rum: 60 MLS
- Soda: Fill
Garnish: Mint Spring

Question 3

Caipirinha

Answer 3

Glass: Rocks
Ice: Crushed
Method: Muddle, Build, Churn
Ingredients:
- Lime Wedge: 6 Wedge
- Sugar syrup: 20 MLS
- Cachaça: 60 MLS
Garnish: Lime Wedge

Question 4

Mint Julep

Answer 4

Glass: Rocks/Julep Tin
Ice: Crushed
Method: Soak, Muddle, Bash, Build, Churn
Ingredients:
- Angostura Soaked sugar cube: 1 Cube
- Soda Water: 1 Barspoon
- Mint Leaves: 8-12 Leaves
- Bourbon: 60 MLS
Garnish: Mint Sprig

Question 5

Gin Basil Smash

Answer 5

Glass: Rocks
Ice: Cubed
Method: Shake & Fine Strain
Ingredients:
- Basil Leaves: 8-12 Leaves
- Gin: 60 MLS
- Fresh Lemonjuice: 30 MLS
- Sugar syrup: 15 MLS
Granish: Basil Leaf

Question 6

Southside

Answer 6

Glass: Chilled Martini/ Coupe
Ice: None
Method: Shake & Fine Strain
Ingedients:
- Mint Leaves: 8-12 Leaves
- Gin: 60 MLS
-  Fresh Limejuice: 30 MLS
- Sugar syrup: 15 MLS
Garnish: Single Mint Leaf