TLE

Question 1

Available wide range of distilled spirits.

Answer 1

Scotch

Question 2

Regional distilled beverage and made from agave plant.

Answer 2

Tequila

Question 3

Oldest form of fermented alcoholic beverages.

Answer 3

Beer

Question 4

Distilled alcoholic beverage made from fermented grainash.

Answer 4

Whisk/Whiskey

Question 5

Clear Distilled alcohol beverage that is originated from Poland and Russia

Answer 5

Vodka

Question 6

Dutch word brandewjin which means burnt wine. percent

Answer 6

Brandy
40-50%

Question 7

Obtained the distillation of the fermented

Answer 7

Burnt wine

Question 8

Made from authentic sugarcane

Answer 8

Rum

Question 9

Drink that derives its predominant flavour from juniper

Answer 9

Gin

Question 10

A tall, elegant cut glass

Answer 10

Hurricane glass (15oz)

Question 11

Steemed,wide opening with an elonated oval

Answer 11

Whiskey sour glass/Delmonico Glass (1.5oz)

Question 12

Flat bottomed glass without foot and stem

Answer 12

Tumbler

Question 13

Style of glass in which the bowl sit directly

Answer 13

Footed ware

Question 14

Has three features

Answer 14

Stem ware

Question 15

Typical beer container which thick walls and large handle

Answer 15

Beer mug

Question 16

Similar to a wine glass but with a shorter stem and a wider bowl

Answer 16

Brandy snifter

Question 17

Handle or a tall glass cup commonly used to serve beer

Answer 17

Mug

Question 18

Designed to show waltzing bubbles

Answer 18

Champagne Glass

Question 19

Triangle-bowl design and a long handle.

Answer 19

Cocktail/Martini glass (4-12oz)

Question 20

Straight side narrow glass

Answer 20

Collin Glass (10 fl oz 300ml each)

Question 21

Small stemmed glass used to serve small portions

Answer 21

Cordial glass (2oz)

Question 22

Straight-sided glass used to serve many types of mixed drinks

Answer 22

Highball glass (8-12oz)

Question 23

Slightly larger and rounded approach to a cocktail

Answer 23

Margarita/Coupette Glass

Question 24

Slightly larger and rounded approach to a cocktail

Answer 24

Margarita/Coupette Glass

Question 24

Slightly larger and rounded approach to a cocktail

Answer 24

Margarita/Coupette Glass

Question 24

Slightly larger and rounded approach to a cocktail

Answer 24

Margarita/Coupette Glass

Question 25

Short and round glass suitable for cocktails and liquiors

Answer 25

Old-fashioned Glass (8-10oz)

Question 26

Similar curves to a hurricane glass but with a steeper outward

Answer 26

Parfait Glass

Question 27

Large,half spherical bowl

Answer 27

Punch bowl (1-5galloons)

Question 28

Clear,thin,stemmed glass with a round bowl

Answer 28

Red wine glass(8oz)

Question 29

Used for aperatits,parts, and sherry

Answer 29

Sherry Glass(2oz)

Question 30

Small glass suitable for vodka,whiskey

Answer 30

Shot glass (1.5OZ)

Question 31

Tall flute shaped glass with no stem

Answer 31

Pilsner beer glass

Question 32

Oldest forms of fermented alcoholic beverages

Answer 32

Beer

Question 33

Place where the guest sits,order and drink functional enough for pouring drinks

Answer 33

Front Bar

Question 34

Heart of entire beverage operation

Answer 34

Under Bar

Question 35

Compromised of a top shielving where premium liquors are displayed

Answer 35

Back Bar

Question 36

Who formulates and serve alcoholic dtinks or soft drinks

Answer 36

Bartender

Question 37

Drinking houses serve as a place for people

Answer 37

Pubs

Question 38

The art of mixing drinks

Answer 38

Bartending

Question 39

Participate of bartenders entertaining guest.

Answer 39

Flair Bartending