Lectre 2 - absorption Flashcards

1
Q

Digestion of proteins: stomach

A

Most dietary proteins from meats and vegetables
Stomach: pepsin digestion (pH of 2)
Special feature: pepsin also digests collagen (access to cellular/intracellular proteins)
Product: Large poly-peptides, protein chunks (proteoses, peptones)

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2
Q

Digestion of proteins through pancreatic enzymes: small intestine

A

Exposure to pancreatic enzymes: trypsin, chymotrypsin, carboxypolypeptidase
Product: Polypeptides and amino acids

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3
Q

Epithelial peptidases

A

Enterocytes at brush boarder contain several enzymes for peptide hydrolysis
Enzymes specific for given peptide linkages as energetic bond differs

Product: Dipeptides, amino acids

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4
Q

Endo- and exopeptidases with defined specificity

A

depend on where hydrolytically cleave

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5
Q

One protein - a multitude of enzymes

A
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6
Q

1 protein-3 phases and loci of digestion

A
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7
Q
A
  • Epithelial peptidases at brush boarder
  • brush border increases space for enzymes to break peptide bonds
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8
Q

Intra-epithelial cell
Na+ symport, ATP dependent, H+ symport ATP dependent, passive cariers, endothelial diffusion (cave: blood brain barrier)

A
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9
Q

Transcytosis

A

Finally: amino acids are available in the blood steam

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10
Q
A

Gluten enteropathy (celiac disease): loss of enzymatic functions at brush boarder due to auto-immune condition
- Gluten: wheat, rye, barley, oats: causing malabsorption –> gluten-free diet

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11
Q

Transport and storage of amino acids

A

Blood: 35-65mg/dl
2mg/dl per amino acid
As strong acids, they exist in the blood in ionized state, neg. charged ions

After entering the blood, excess amino acids are absorbed within 5-10 mins (especially by the liver, but also kidney and mucosaacting as “stores”)
Rapid amino acid turnover (many grams transferred/hour)
Significant quantities can only be transported through the cellular membrane by active transport (carrier mechanism poorly understood)
400g of body proteins are synthesized and degraded daily!

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12
Q

Reversible equilibrium
There is a constant equilibrium between the plasma amino acids and most of the proteins in the cells in order to maintain constant amino acid plasma levels

A
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13
Q

Transport and storage of amino acids
- The renal threshold

A

Prevent loss in urine
Upper limit of filtration/reabsorption rate (carrier/active transport!!)
Kidney disease: loss of protein!!! edema and plasma fluid accumulation!!!

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14
Q

Thinking points

A

Vital functions: colloid osmotic pressure (malnutrition, vs liver disease, vs kidney disease)

Multistep digestion with a multitude of enzymes

Tissue equilibrium, 400 g of amino acid flux daily

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