14. Merlot Flashcards

1
Q

Just-ripe Merlet Grapes produce _____to _____ bodied wines with ____ fruit flavours and herbaceous notes ( Green bell pepper/ ______)

A

Light, Medium
Red
Capsicum

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2
Q

Merlot is often blended with _____ tannin varieties such as ______ ________

A

Higher
Cabinet Sauvignon

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3
Q

Franc Right Bank
1. P________ AOC
2. S ________AOC
3. S_________AOC

A
  1. Pomerol
  2. Saint-Emillion
  3. Saint-Emilion Grand Cru
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4
Q

Pauillac AOC = _____ grape, _____Bank

A

Cabinet Sauvignon, Left

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5
Q

Pomerol AOC = ________ grape, _______Bank

A

Merlot, Right

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6
Q

Merlot in USA- 2 regions

A

Napa Valley, Sonoma

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7
Q

Merlot in Chille

A

Central Valley

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8
Q

Merlot in South Africa

A

Stellenbosch

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9
Q

Merlot in OZ

A

Margaret Rive

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10
Q

Merlot in NZ

A

Hawke’s Bay

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