Lecture 47 - Gastrointestinal Physiology: Function of the GI Tract Flashcards

1
Q

Describe the major function of the digestive system, and the main processes involved.

A

o To break down food mechanically and chemically into smallest absorbable components
o To absorb nutrients into the body

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2
Q

summary of gastric function

A

o Ingestion
o Mechanical processing
o Digestion
o Secretion
o Propulsion
o Absorption
o Excretion

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3
Q

Describe, in general terms, how digestive secretions and motility are controlled by nerve reflexes

A

o Extrinsic nervous system
 Intrinsic to the walls of the ENS are sensory. Mtor and inter neurons
 Give short reflex and control local peristalsis, secretion, in response to arrival of bolus

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4
Q

Role of the autonomic nervous system

A

o PSNS = increased muscle tone, increased gland secretion
o SNS = muscle relaxation. Decreased gastric blood flow

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5
Q

mouth

A

 Mechanical = mastication or chewing forming bolus
 Chemical = amylase action of carbohydrates, lingual lipase action on triglycerides

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6
Q

stomach

A

 Mechanical = Highly acidic, cells secrete HCl, Motility involved in mechanical breakdown of food, turns bolus into chyme
 Chemical = protein digestion begins by HCl denaturing proteins and HCl transforming pepsinogen into pepsin which helps break peptide bonds. Fat digestion continues by gastric lipase, HCl kills microbes in food

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7
Q

small intestines

A

 Mechanical = weak peristalsis and segmentation
 Chemical = turning macromolecules into monomers, assisted by release of digestive enzymes from accessory organs exocrine pancreas and liver

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8
Q

pancreas

A

 Accessory organ of digestive system
 Endocrine = release of insulin. And glucagon
 Exocrine = release of enzymes that aid digestion directly into the lumen of the small intestine

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9
Q

liver

A

 Produces bile
 Bile aids in fat absorption by breaking large fat droplets into small micelles

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10
Q

large intestines

A

 Chemical = no enzymes, bacteria ferment, bacteria produce vitamin K and B in colon, flatus (gas)
 Mechanical = peristaltic waves, haustral churning, gastrolienal reflex, gastrocolic reflex

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11
Q

Brush boarder enzymes: polypeptides to amino acids

A

o Polypeptides to amino acid breakdown via pancreatic enzymes in chyme
o These polypeptides are digested into smaller di and tripeptides that can be absorbed at the brush boarder

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12
Q

Brush boarder enzymes: disaccharides to monosaccharides

A

Via pancreatic amylase enzyme and also absorbed at brush boarder

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13
Q

Function of mucous cells

A

Protect stomach walls from being digested with 1-3mm thick layer of mucous

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