FR_Rhône_South Flashcards

1
Q

Châteauneuf-du-Pape AOP
5 facts

A
  • Red (94%) or white
  • Largest AOP in Rhône
  • Highest Minimum abc in France at 12.5%
  • Grenache-based blends that an be a blend of 18 different varieties.
  • Full bodied and powerful
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2
Q

One top vineyard/producer
from Gigondas

2 facts

A

• Domaine: Raspail-Ay (ras-pel)
• Owner: Dominique Ay
• Domaine Raspail is located Mid-slope
Where the best terroir exists.
• Consistently ranked among the top wines produced in the appellation year in and year out.

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3
Q

Three great vintages in Southern Rhône with Wine spectator scores

A
  • 2020: 93 “Wines with good freshness and balance. With generous, supple fruit profiles and accessible tannins, the wines stand out for their immediate drinkability”
  • 2019: 96 “Reds are rich, ripe and expressive, with refined textures. A gorgeous vintage that just lacks the spine to be among the truly elite years”
  • 2017: 92 “Grenache crops ripened quickly in hot, dry conditions, leading to inconsistent quality.”
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4
Q

Gigondas AOP
(ghee-gon-dahs)
five facts

A
  • Primarily red and very little rosé
  • Traditionally a blend of Grenache, Syrah and Mourvèdre, but can include a maximum 10% of other varieties.
  • Considered the little brother of Châteauneuf-du-Pape
  • Warmer climate than Châteauneuf-du-Pape
  • Known for it’s power rather than elegance.
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5
Q

Châteauneuf du Pape
A top old-vine producer/vineyard

5 facts

A
  • Domaine Du Grand Tinel (tee-nel)
  • Owner: Jeune Family.
  • EST: 1846
  • Average age of vines is 80-100 years old, adding layers of concentration and complexity to their wines.
  • Wine is fermented in stainless steel and new oak is rare to produce a clean/sleek expression of the old vines.
  • Lusty,full-bodied, Granache blends
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6
Q

One of the oldest estates to produce Châteauneuf-du-Pape
7 facts

A

• Château La Nerthe (nayrt)
• EST: 1560
* Owned by The Richard Family since 1985.
* One of the first estates to bottle their own wine and possibly the first estate export wine outside of France.
* Average vine age: 40yrs
* Hand harvested
* Certified Organic.
* Aged 12-18months in a variety of vessels, including18% new French oak

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7
Q

9/12 Appellations of Southern Rhône

A

• Côtes-du-Rhône Villages
• Rasteau
• Gigondas
• Vacqueras
• Beaumes de Venice (bome-duh-veh-knees)
• Châteauneuf-du-Pape
• Lirac
• Tavel
• Mount Ventoux (von-too)

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8
Q

5 Descriptors for Grenache

A

* Aroma: Subtle orange rinds and ruby red grapefruit
* Palate: Strawberry, Raspberry, Black Cherry with hints of Cinnamon and Anise. “cinnamon fruit roll-up”
* Tannin: Medium
* Acid: Medium
* Alcohol: High (13.5-16%)

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