18.10

Question 1

What is the synonym of Mammolo?

Answer 1

Sciacarello

Question 2

Name 3 bacterial diseases.

Answer 2

Pierces disease
Crown gall (black knot)
Bacterial blight

Question 3

What is reverse osmosis?

Answer 3

Alcohol adjustment
By separating the wine into 2 constituent parts, permeate and retentate.
Permeate is the distilled before recombined

Question 4

What is delestage?

Answer 4

To fully drain the fermentation vessel, racked into a separate vessel, and then pumped back over.

Question 5

What is debourbage?

Answer 5

Settling of the juice after press

Question 6

Name and explain the 3 processes of oak barrel production.

Answer 6

Chauffage (warming)
Cintrage (shaping)
Bousinage (toasting)

Question 7

What is grist?

Answer 7

Malt and cereal that is ground

Question 8

What is wort?

Answer 8

A sugar solution obtained by mashing the malt and boiling in the hops

Question 9

What are the 4 noble hops?

Answer 9

Hallertau in Bavaria, Germany
Saaz in Zatec, Czech Republic
Spalt in Spalter, Germany
Tettnang in the Lake Constance region, Germany

Question 10

What is Bonne Chauffe?

Answer 10

The second distillation of cognac

Question 11

What is delestage?

Answer 11

Racking

Question 12

What is the size of Feuillette in Burgundy?

Answer 12

114 L

Question 13

What is Remuage?

Answer 13

Riddling

Question 14

What is the size of viertelstuck?

Answer 14

300L

Question 15

What is kvass?

Answer 15

Rye based russian beer