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AN. Vocabulaire.2 C. > 34 La Cuisine Et Ls Repas - Cooking And Meals > Flashcards

34 La Cuisine Et Ls Repas - Cooking And Meals Flashcards

1
Q

Une cuisinère (appareil)

A

A cooker

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2
Q

Un four

A

An oven

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3
Q

Un (four à) micro-ondes

A

A microwave (oven)

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4
Q

Un réfrigérateur, un frigo

A

A refrigerator, a fridge

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5
Q

Un congélateur

A

A freezer, a deep-freeze

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6
Q

Un évier

A

A sink

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7
Q

Une casserole

A

A saucepan

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8
Q

Une poêle

A

A frying pan

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9
Q

Une marmite

A

A pot

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10
Q

Un autocuiseur

A

A pressure cooker

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11
Q

Une cafetière électrique

A

A coffee maker

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12
Q

Un moule à gâteaux

A

A baking tin

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13
Q

Une bouilloire

A

A kettle

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14
Q

Un grille-pain

A

A toaster

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15
Q

Un robot ménager

A

A food processor

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16
Q

Le papier aluminium

A

Tin foil, aluminium foil

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17
Q

**Faire la cuisine**

A

**Cooking**

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18
Q

Un cuisinier, une cuisinère

A

A cook

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19
Q

Une recette

A

A recipe

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20
Q

Un tablier

A

An apron

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21
Q

La farce

A

Stuffing

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22
Q

L’assaisonnement

A

Seasoning

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23
Q

La vinaigrette

A

Vinaigrette, French dressing

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24
Q

De la sauce (à base de jus de viande)

A

Gravy

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25
Q

Une sauce

A

A sauce

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26
Q

Un ragoût

A

A stew

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27
Q

Éplucher

A

To pare

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28
Q

Peler

A

To peel

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29
Q

Hacher

A

To chop, to mince

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30
Q

Couper en tranches

A

To slice

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31
Q

Mélanger, mixer

A

To mix, to blend

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32
Q

(Faire) cuire au four

A

To bake

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33
Q

(Faire) chauffer

A

To heat

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34
Q

(Faire) cuire à petit feu

A

To slimmer

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35
Q

(Faire) bouiller

A

To boil

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36
Q

(Faire) mijoter

A

To stew

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37
Q

(Faire) frire

A

To fry

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38
Q

(Faire) griller

A

To grill

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39
Q

(Faire) pocher

A

To poach

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40
Q

(Faire) cuire à la vapeur

A

To steam

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41
Q

Remuer

A

To stir

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42
Q

Assaisonner

A

To season

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43
Q

**Mettre la table**

A

**Laying / setting the table**

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44
Q

Le linge de table

A

Table linen

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45
Q

Une nappe

A

A table cloth

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46
Q

Une toile cirée

A

An oilcloth

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47
Q

Une serviette

A

A napkin

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48
Q

Un set de table

A

A place mat

49
Q

Un dessous-de-verre

A

A coaster

50
Q

La vaisselle

A

Crockery

51
Q

La porcelaine

A

China

52
Q

Un service de table

A

A dinner set

53
Q

Une assiette

A

A plate

54
Q

Un plat

A

A dish

55
Q

Une soupière

A

A soup tureen

56
Q

Une louche

A

A ladle

57
Q

Un saladier

A

A salad bowl

58
Q

Une salière

A

A salt cellar, a salt shaker

59
Q

Un poivrier

A

A pepper pot

60
Q

Un sucrier

A

A sugar bowl

61
Q

Un verre

A

A glass

62
Q

Un verre (sans pied)

A

A tumbler

63
Q

Les couverts

A

Cutlery

64
Q

Une fourchette

A

A fork

65
Q

Un couteau

A

A knife

66
Q

Une cuillère

A

A spoon

67
Q

Des baguettes (chinoises)

A

Chopsticks

68
Q

Une tasse

A

A cup

69
Q

Une soucoupe

A

A saucer

70
Q

Une chope, un mug

A

A mug

71
Q

Un bol

A

A bowl

72
Q

Une théière

A

A teapot

73
Q

Une cafetière

A

A coffee-pot

74
Q

Un broc, un pichet

A

A jug

75
Q

Débarrasser

A

To clear the table

76
Q

**Manger**

A

**Eating**

77
Q

Un repas

A

A meal

78
Q

Un casse-croûte

A

A snack

79
Q

Un pique-nique

A

A picnic

80
Q

Un plat

A

A course

81
Q

Un amuse-gueule

A

An appetizer

82
Q

Un hors d’oeuvre

A

A starter

83
Q

L’entrée

A

The first course

84
Q

Le plat principal

A

The main course

85
Q

Le petit-déjeuner

A

Breakfast

86
Q

Le déjeuner

A

Lunch

87
Q

Le goûter

A

Tea

88
Q

Le dîner

A

Dinner

89
Q

Une bouchée

A

A mouthful

90
Q

Une portion

A

A helping

91
Q

Les restes

A

Leftovers

92
Q

Se servir

A

To help oneself

93
Q

Manger

A

To eat

94
Q

Croquer

A

To crunch

95
Q

Mâcher

A

To chew

96
Q

Avaler

A

To swallow

97
Q

Roter

A

To burp

98
Q

Dévorer, engloutir

A

To gulp down, to wolf down

99
Q

Miam-miam !

A

Yummy!

100
Q

Beurk !

A

Yuck!

101
Q

Je meurs de faim / j’ai assez mangé

A

I’m starving / I’m full

102
Q

À table !

A

Lunch! / Dinner is ready!

103
Q

Panez, puis parsemez de fromage râpé, ajoutez une pincée de sel

A

Coat in breadcrumbs, then sprinkle with grated cheese, add a pinch of salt

104
Q

Ajoutez une cuiller à café de sel et deux cuillers à soupe de sucre

A

Add one teaspoon of salt and two tablespoons of sugar

105
Q

Remuez la sauce pour qu’elle n’attache pas

A

Stir the sauce so that it does not stick

106
Q

Utilisez une cassrole anti-adhésive

A

Use a non-stick pan

107
Q

Pétrissez la pâte, puis étalez-la avec un rouleau à pâtisserie

A

Knead the dough, then roll it out with a rolling-pin

108
Q

Un buffet à volonté

A

An all-you-can-eat buffet

109
Q

Arrête de chipoter !

A

Don’t peck at your food!

110
Q

La nourriture ne m’a pas réussi

A

The food didn’t agree with me

111
Q

Si on en parlait autour d’un verre ?

A

Let’s talk about it over a drink

112
Q

Il ne faut pas avoir les yeux plus gros que le ventre

A

Don’t bite off more than you can chew

113
Q

On ne peut pas avoir le beurre et l’argent du beurre

A

You can’t have your cake and eat it

114
Q

Ne prends pas ce qu’il dit au pied de la lettre

A

You should take his remark with a pinch of salt

115
Q

C’est au résultat qu’on juge l’action

A

The proof of the pudding is in the eating

116
Q

Tomber de Charybde en Scylla

A

To jump out of the frying pan into the fire

117
Q

Ça ne sera pas une partie de plaisir !

A

It won’t be a picnic!

118
Q

Qu’est-ce qu’on nous mijote ? / Quoi de neuf ?

A

What’s cooking?

119
Q

**Dans la cuisine**

A

**In the kitchen**

AN. Vocabulaire.2 C. (83 decks)

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