5 - formulae equations and amounts Flashcards

1
Q

empirical formula

A

shows the smallest whole-number ratio of atoms of each element in a compound

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2
Q

molecular formula

A

shows the actual number of atoms of each element in a molecule

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3
Q

molar mass

A

the mass per mole of a substance. it has the symbol M and the units g mol-1

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4
Q

mole

A

the amount of substance that contains the same number of particles as the number of carbon atoms in exactly 12g of the carbon-12 isotope

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5
Q

avogadro constant

A

the number of atoms of 12C in exactly 12g of carbon-12

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6
Q

coefficients

A

the numbers written in front of the species when balancing an equation

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7
Q

spectator ions

A

the ions in an ionic compound that do not take part in a reaction

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8
Q

hydrates

A

compounds containing water of crystallisation, represented by formulae such as CuSO4.5H2O

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9
Q

avogadros law

A

states that equal volumes of gases under the same conditions of temperature and pressure contain the same numbers of molecules

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10
Q

molar volume

A

the volume occupied by 1 mol of any gas

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11
Q

solute

A

a substance that is dissolved

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12
Q

solvent

A

a substance that dissolves a solute

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13
Q

solution

A

a solute dissolved in a solution

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14
Q

mass concentration

A

of a solution is the mass (in g) of the solute divided by the volume of the solution

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15
Q

molar concentration

A

a solution is the amount (in mol) of the solute divided by the volume of the solution

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16
Q

standard solution

A

a solution whose concentration is accurately known

17
Q

primary standards

A

substances used to make a standard solution by weighing

18
Q

equivalence point

A

the point at which there are exactly the right amounts of substances to complete the reaction

19
Q

end point

A

the point at which the indicator just changes colour. ideally, the end point should coincide with the equivalence point

20
Q

meniscus

A

the curving of the upper surface in a liquid in a container. the lowest (horizontal) part of the meniscus should be read

21
Q

titre

A

the volume added from the burette during a titration

22
Q

concordant titres

A

those that are close together (usually within 0.2 cm3 of each other)

23
Q

error

A

the difference between an experimental value and the accepted or correct value

24
Q

accuracy

A

a measure of how close values are to the accepted or correct value

25
Q

precision

A

a measure of how close values are to each other

26
Q

random errors

A

errors caused by unpredictable variations in conditions

27
Q

systematic errors

A

errors that are constant or predictable, usually because of the apparatus used

28
Q

measurement uncertainty

A

the potential error involved when using a piece of apparatus to make a measurement

29
Q

percentage uncertainty

A

the actual measurement uncertainty multiplied by 100 and divided by the value recorded

30
Q

theoretical yield

A

the maximum possible mass of a product, assuming complete reaction and no losses

31
Q

actual yield

A

the actual mass obtained

32
Q

percentage yield

A

is 100x the actual yield divided by the theoretical yield

33
Q

atom economy

A

the molar mass of the desired product divided by the sum of the molar masses of the products, expressed as a percentage

34
Q

displacement reaction

A

a reaction in which one element replaces another element in a compound

35
Q

precipitation reaction

A

where an insoluble solid is one of the products