Bacteria - Concepts Flashcards

1
Q

What is beneficial (for prokaryotes) about prokaryotes small size?

A

The small size means a faster growth rate. Allowing them to establish large populations in short time periods.

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2
Q

Gram-positive bacteria

A

Bacteria that have a thick mesh-like cell wall made of peptidoglycan. Will stain purple by crystal violet.

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3
Q

Gram-negative bacteria

A

Bacteria that have thin cell walls (thin peptidoglycan layers). Will not stain purple. Instead they are stained pink by safranin.

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4
Q

The two major categories of antibiotics

A

Beta lactam antibiotics (penicillin family) and Glycoeptide antibiotics.

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5
Q

How do the two main categories of antibiotics work?

A

They act by inhibiting peptidoglycan, making the cell more vulnerable.

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6
Q

What physically happens to a bacteria before it lyses?

A

It elongates and then the cell wall bulges.

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7
Q

What compound do we naturally produce that breaks down peptidoglycan?

A

Lysozyme

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8
Q

What is the difference between a prokaryote’s and a eukaryote’s cell membrane?

A

Prokaryotes lack steroids in their membranes.

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9
Q

How many layers of membrane does a prokaryote have?

A

2

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10
Q

What is the outer membrane of a prokaryote made of?

A

Lipopolysaccharides

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11
Q

LPS layer

A

The outer membrane of a prokaryote

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12
Q

Instead of internal membranes, what do prokaryotes use instead?

A

Infoldings of their cellular membrane. This creates more surface area.

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13
Q

Is prokaryote DNA double stranded or single-stranded?

A

Double stranded.

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14
Q

How many times more DNA do humans have than E. coli?

A

1000 times more

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15
Q

How many more genes do humans have than E. coli?

A

Seven times as many genes.

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16
Q

Plasmids

A

Small ring shaped DNA, don’t carry vital information.

17
Q

Benefits conferred by plasmids…

A

Production of antimicrobial compounds, the facility to metabolize unusual molecules, resistance to antibiotics, pathogenicity, and the ability to transfer DNA between cells.

18
Q

The three main ways that bacteria increase genetic variability.

A

Transformation, transduction, and conjugation.

19
Q

Transformation

A

A way that bacteria can increase genetic variability. It occurs when a bacterium takes up free DNA from its immediate environment, and incorporates the new DNA into its genome, resulting in a change/transformation it’s typical characteristics. Not all prokaryotes can do this.

20
Q

Transduction

A

Gene change/transfer facilitated by viral vectors.

21
Q

Conjugation

A

Gene transfer from one bacterium to another. This is a one-way transfer. It requires the presence of conjugation plasmid.

22
Q

Why is the current state of taxonomy of prokaryotes in a state of flux?

A

Major ongoing shifts in our understanding due to advances in molecular biology.

23
Q

The four types of -trophs.

A

Photoautotrophs, chemoautotrophs, photoheterotrophs, chemoheterotrophs.

24
Q

What is the metabolic behaviour of chemoautotrophs?

A

They use chemical compounds as a source of energy with which they then make organic carbon.

25
Q

Who are some of the most important chemoautotrophs?

A

The nitrifiers.

26
Q

The most common way that bacteria causes disease.

A

The most common mechanism is by the production of toxins.

27
Q

How do exotoxins cause problems?

A

By interfering with normal self functioning, or by damaging the host cell, and they are usually very tissue specific.

28
Q

How can someone get food poisoning without having an active bacterial infection?

A

Because exotoxins produce disease symptoms separately from the prokaryote that produced them.