6. Blood Glucose Flashcards

(34 cards)

1
Q

name one metabolite apart from glucose that is likely to increase in the blood of diabetic patients

A

plasma Ketone bodies, e.g. acetoacetate

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2
Q

why do diabetic patients have more ketone bodies

A

Plasma ketone body levels are high in patients with untreated diabetes because fats are used as fuel instead of glucose [due to insulin issues] (fatty acids are degraded to acetyl CoA in mitochondria), leading to accumulation of acetyl CoA

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3
Q

Diagnosis of diabetes requires a glucose tolerance test: what is the aim of this test

A

to find out how effectively the patient can remove glucose absorbed into the bloodstream.

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4
Q

how do we carry out a glucose tolerance test

A

An oral dose of glucose (50 g) is given to patients who have fasted for 12 h, followed by the collection of blood samples at intervals for 2 h.

  • Glucose concentration in these samples is measured and a glucose tolerance curve is constructed.
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5
Q

what does a glucose tolerance curve look like for a normal person

A

starts low, peaks, and comes back down, pretty thin like /\

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6
Q

what does a glucose tolerance curve look like for a mild diabetic

A

starts quite a bit higher than the normal persons, and goes back down to where is started only, both at a moderate/high glucose conc
- peak of graph line can even hit the renal threshold

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7
Q

what does a glucose tolerance curve look like for a severe diabetic

A

same curve / semicircle shape but very high glucose concentration: all above the renal threshold

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8
Q

what is renal threshold

A

the glucose concentration above which glucose appears in urine. High blood glucose levels for extended periods indicate that a patient is diabetic because they cannot absorb glucose from the blood.

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9
Q

Phenol reagent used:

A

21.25 mM phenol and 154 mM sodium chloride.

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10
Q

Enzyme reagent used:

A

100 mM sodium acetate/acetic acid pH 6.0, 1.48 mM 4- aminophenazone, 2 units/mL glucose oxidase, and 1 unit/mL peroxidase.

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11
Q

Individuals with untreated diabetes produce large quantities of ketone bodies: what can this lead to

A

ketoacidosis

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12
Q

why is ketoacidosis bad

A

The primary reason ketones are dangerous in ketoacidosis is that they cause the blood to become too acidic (acidosis). This can disrupt the body’s normal chemical balance and damage organs.
- causes excessive thirst, nausea, vomiting, pain in abdomen etc

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13
Q

what is the major plasma ketone body in mammals

A

acetoacetate

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14
Q

what reduces acetoacetate

A

β-hydroxybutyrate dehydrogenase

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15
Q

what is acetoacetate reduced to?

A

β-hydroxybutyrate

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16
Q

what is used as a cofactor to reduce acetoacetate to β-hydroxybutyrate

17
Q

Acetoacetate + NADH —(on top of the arrow= β-hydroxybutyrate dehydrogenase) —>

A

β-hydroxybutyrate + NAD

18
Q

a decrease in A340 corresponds to presence of acetoacetate in the sample: how come? what absorbs at 340nm

A

NADH absorbs at 340 nm, NAD doesn’t.

19
Q

Beer Lambert law

A

𝐴=ε𝑐𝑙

20
Q

𝐴=ε𝑐𝑙: what does each thing stand for

A

A = absorbance at 340 nm
ε = NADH molar extinction coefficient = 6300 M-1 cm-1
c = concentration of NADH in M
l = path length = 1 cm

21
Q

the control shows has no enzyme so shows what

A

natural decay of NADH over the course of the assay.

22
Q

calculation of change in absorbance for samples of interest - shows decrease in NADH due to conversion of acetoacetate. how do we work it out

A

(initial absorbance - final absorbance) - change in initial and final absorbance for the control

23
Q

NADH concentration allows us to determine acetoacetate concentration: why?

A

(because 1 mole of NADH is consumed per mole of acetoacetate).

24
Q

Beer-Lambert law used to convert what 2 things

A

NADH A340 to NADH concentration.

25
units for y axis on a calibration curve (e.g. if its absorbance at 510)
nm A510 nm
26
The hydrogen peroxide formed is detected using a second enzyme peroxidase forming the products water and oxygen. This oxygen is measured by its reaction with 4-aminophenazone and phenol to give what colour
pink
27
how can we work out glucose concentration using a calibration curve of (conc vs absorbance) USING y = mx +c (more accurate)
Sure, here's the simplified version: Y = mX + c Where: Y = Absorbance (A₅₁₀) m = Slope (change in absorbance per unit change in concentration) X = Glucose concentration (mM) c = Y-intercept (absorbance value when glucose concentration is zero) To find unknown glucose concentration: Rearrange to: X = (Y - c)/m Where X is the glucose concentration you're solving for
28
What is the Glycosuric Period?
The glycosuric period is the time during which glucose is present in the urine. It occurs when the blood glucose concentration is above the renal threshold.
29
Severe diabetic: what is the renal threshold and the glycosuric period like on a graph
Prolonged time above the renal threshold → long glycosuric period. Blood glucose remains elevated for hours, showing poor insulin response or resistance.
30
why is having fatty acids in the urine bad
shows ketoacidosis (When the body doesn't have enough insulin to process glucose (sugar) for energy, it starts breaking down fat instead. This fat breakdown produces ketones)
31
type 1 vs type 2 diabetes mellitus
type 1 (juvenile) diabetes – a lifelong condition where the body's immune system attacks and destroys the cells that produce insulin. type 2 (fatty) diabetes – where the body does not produce enough insulin, or the body's cells do not react to insulin properly.
32
ΔA = E c l: what each thing stands for
E = the molar extinction (absorbance) coefficient = 6.3x103 L/mol/cm for NADH c = concentration (mol/L) l = cuvette path length = 1 cm ΔA for acetoacetate
33
how do we work out ΔA for acetoacetate
To calculate the change in A340 that is due to acetoacetate in each sample, subtract the control value from the test (i.e. ΔA test - ΔA con = ΔA for acetoacetate in sample).
34
u understand how to do the beer Lambert law calc but make sure u memorise the method e.g formula or what're
look t ur lab report