5 FA distribution Flashcards

1
Q

what is hydrogenation and what are its applications?

A

addition of H2 in the presence of a catalyst to reduce level of unsaturation or convert cis/trans bonds; can make more plastic fats from oils

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2
Q

what is an IV?

A

iodine value; GRAMS of iodine absorbed by 100 g of fat.

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3
Q

degree of UNsaturation and IV have an direct or indirect relationship? therefore, a fat with a higher degree of unsaturation would have a (higher/lower) IV?

A

direct; higher

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4
Q

what ratio does I2 react with an unsaturated fat?

A

1:1 per double bond

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5
Q

what is selectivity?

A

the preference for hydrogenation to occur to more more highly unsaturated FAs

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6
Q

what are the factors that influence hydrogenation reaction rate?

A
  • degree of unsaturation
  • nature and concentration of catalyst
  • rxn presure [H]
  • temp
  • degree of agitation
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7
Q

what are the steps of hydrogenation

A

1) transfer/diffusion
2) adsorption
3) hydrogenation/isomerization
4) desorption
5) transfer

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8
Q

what happens during the transfer/diffusion step of hydrogenation?

A

CRITICAL STEPS. controls degree of isomerization and selectivity

transfer: take reactants/products to and from liquid phase and surface of catalyst
diffusion: diffusion of reactant into pores/product out of pores of the catalyst

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9
Q

would oleic or linoleic acid be selectively preferred during hydrogenation?

A

linoleic

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10
Q

how is selectively expressed as?

A

Kln/Ko = rate of hydrogenation of linoleate relative to oleate

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11
Q

what is copper (CuO + Cr2O3) catalyst selective for?

A

linoleate. Kln/Ko=10

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12
Q

how is catalyst activity defined by the American Oil Chemist’s Society?

A

IV decrease per unit of time during a hydrogenation under a specific set of conditions

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13
Q

what are the conditions for determining catalyst activity of soybean oil?

A

IV: 120 to 80
temp: 350°F
pressure: 20 psig
[catalyst]: 0.05%

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14
Q

what is catalyst lifetime?

A

how long a catalyst remains active/useful

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15
Q

is hydrogenation stereoselective?

A

no, locations aren’t being altered.

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16
Q

what are the independent variables that influence the rate of hydrogenation?

A
  • temp
  • pressure
  • agitation
  • catalyst concentration
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17
Q

what are the dependent variables that influence hydrogenation?

A
  • nature of FA (trans FAs)
  • nature of catalyst (selectivity ratio)
  • hydrogenation rate
18
Q

as temp increases, the selectivity ratio:

A

increases

19
Q

as temp increases, the trans content:

A

increases

20
Q

as temp increases, the reaction rate:

A

increases

21
Q

as pressure increases, the selectivity ratio:

A

decreases

22
Q

as pressure increases, the trans content:

A

decreases

23
Q

as pressure increases, the reaction rate:

A

increases

24
Q

as agitation increases, the selectivity ratio:

A

decreases

25
Q

as agitation increases, the trans content:

A

decreases

26
Q

as agitation increases, the reaction rate:

A

increases

27
Q

as catalyst concentration increases, the selectivity ratio:

A

increases

28
Q

as catalyst concentration increases, the trans content:

A

increases

29
Q

as catalyst concentration increases, the reaction rate:

A

increases

30
Q

what are the only independent variables in hydrogenation that have in indirect relationship with selectivity ratio and trans content?

A

pressure and agitation

31
Q

what are the methods used to analyze modified TGs?

A
  • IV
  • saponification value
  • Gas Chromatography (GC) for FAs
  • Liquid Chromatography
32
Q

define saponification

A

hydrolysis of ester under alkaline conditions

33
Q

what is the saponification value?

A

number of mg of KOH required to completely hydrolyze/neutralize 1 g of sample

34
Q

how do you calculate the saponification value?

A

(56.1(g/mol) x (B-S) x HCL normality)/g sample

B = volume of HCL to reach BLANK endpoint
S = volume of HCL to reach SAMPLE endpoint
35
Q

what acid and color indicator are used for saponification?

A

HCl, phenolphthalein

36
Q

how many moles of KOH does a TG, DG, and MG respectively require to be fully hydrolyzed?

A

3, 2, 1

37
Q

if your TG is 1 g, how many g of KOH do you need to fully hydrolyze it?

A

168,000/(molecular weight of TG)

OR

168,000/(average molecular weight of TG)

38
Q

how do you calculate the AVERAGE molecular weight of a SIMPLE TG?

A

41 + 3 x (MWfar-1)

39
Q

how do you calculate the AVERAGE molecular weight for a MIXED TG?

A

same as simple but this time you sum the mw of each the different FAs (you might have 2 of one FA or all three are different)

40
Q

what are the 6 steps for GC analysis of FAs?

A

1) extract
2) saponify
3) prepare methyl esters
4) chromatograph methyl esters (CH3ONa)
5) determine peak areas of FAs
6) compare with response curve of standards

41
Q

how are FAs identified using GC?

A

each FA has a unique retention time

42
Q

what reactions are involved with Wij’s method for determining IV?

A

R-CH=CH-R + 2 ICl –> R-ICH-ICH-R + 2HCl
ICl + KI –> KCl + I2
Na2S2O3 + I2 –> 2 NaI + Na2S4O6