8.3 Environmental diseases Flashcards

1
Q

Environmental diseases

A

-not caused by pathogens
-not infectious or contagious
-caused by the environment or lifestyle of the organism

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2
Q

diet

A

The food an individual eats

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3
Q

Nutrition

A

the nutrients that is obtained from the diet

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4
Q

malnutrtion

A

-occurs due to unbalanced diets
-could be due to over or under nutrition

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5
Q

scurvy

A

-caused by the lack of vitamin c
-symptoms include bleeding gums, teeth falling out and sore joints

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6
Q

Rickets

A

-Lack of vitamin d
-symptoms include soft bones that bend under the mass of the body
-can worsen if there is an insufficient amount of calcium and phosphate in the diet.

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7
Q

kwashiokor

A

-Caused by lack of protein
-Causes brain and muscle developments to be slowed
-symptoms include pot belly, weak stomach muscles, lack of energy and hair loss
-60% fatality rate

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8
Q

obesity

A

-overweight is a term used when more fat is stored in the body than considered healthy
-BMI calculations indicate if someone is healthy or not.
-mass(kg)/high (m^2)

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9
Q

High blood pressure

A

-caused by too much salt consumption
-high levels of salt can lead to kidney damage and high blood pressure
-can cause a heart attack (part of the heart is oxygen deprived and dies) and stroke(blood pressure is blocked to part of the brain and it dies.

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10
Q

Insulin

A

-Insulin is a hormone that triggers cells to take up glucos, without insulin glucose is built up in the blood and the cells are starved of energy

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11
Q

type 2 diebetes

A
  • caused by insensitivity to insulin
  • often caused by exess consumptions of sugary foods causing the body to be resistant or insensitive to insulin
    -can be managed through a diet or exercise
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12
Q

Type 1 diabetes

A
  • caused by the immune system attacking b cells of the pancreas which prevents insulin production
    -can be managed through insulin injections and blood tests
  • often caused by genetics
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13
Q
A
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