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WSET Level 2 > 11. Sauvignon Blanc > Flashcards

11. Sauvignon Blanc Flashcards

1
Q

What climates is Sauvignon Blanc grown?

A

Cool and moderate

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2
Q

What is the acidity of Sauvignon Blanc?

A

High acidity

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3
Q

What body does Sauvignon Blanc have?

A

Light to medium body

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4
Q

What sweetness of wine does Sauvignon Blanc typically produce?

A

Dry wines

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5
Q

What aromas does Sauvignon Blanc have according to ripeness?

A

Least ripe: Herbaceous (grass, green pepper, asparagus) and floral aromas (blossom), minerality
Medium ripeness: apple, gooseberry, lemon
Most ripe: Tropical fruit (passionfruit)

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6
Q

How is complexity added to Sauvignon Blanc?

A

Blending between grapes from different vineyards with varying degrees of ripeness

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7
Q

How are Sauvignon Blancs aged?

A

Oak is sometimes used (especially if blended with Semillon)

Most are best drunk young otherwise vegetal characteristics develop

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8
Q

Where are the key Sauvignon Blanc regions?

A

France - Loire (Sancerre, Pouilly-Fume, Touraine), Bordeaux (Graves, Pessac-Leognan), South of France
New Zealand - Marlborough
Australia - Margaret River, Adelaide Hills
Chile - Casablanca Valley, Central Valley
South Africa - Constantia, Elgin
USA - Napa Valley

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9
Q

Where is Sancerre?

A

Loire Valley, France

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10
Q

Where is Pouilly-Fume?

A

Loire Valley, France

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11
Q

Where is Graves?

A

Bordeaux, France

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12
Q

Where is Pessace-Leognan?

A

Bordeaux, France

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13
Q

Where is Margaret River?

A

Australia

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14
Q

Where is Adelaide Hills?

A

Australia

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15
Q

Where is Constantia?

A

South Africa

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16
Q

Where is Elgin?

A

South Africa

17
Q

Where is Central Valley?

A

Chile

18
Q

Where is Napa Valley?

A

USA

19
Q

What is the only white wine variety permitted in Sancerre?

A

Sauvignon Blanc

20
Q

What is the only white wine variety permitted in Pouilly-Fume?

A

Sauvignon Blanc

21
Q

Where is Touraine?

A

Loire Valley, France

22
Q

What is the climate in Sancerre?

A

Cool climate

23
Q

What wine has the following characteristics:
Pale lemon
Dry wine
High acidity
Aromas of green apple, grass, asparagus, green pepper, minerality (wet stones)?

A

Sauvignon Blanc from Pouilly-Fume, Loire Valley

24
Q

What wine is frequently added to Sauvignon Blanc and why?

A

Semillon to add body which helps the wine to age

25
Q

What is the climate in Marlborough?

A

Cool to moderate

26
Q

What wine has the following characteristics:
Pale lemon
Dry - off dry wine
High acidity
Pronounced flavours
Lemon, peach, passionfruit, gooseberry, herbaceous flavours?

A

Sauvignon Blanc from Marlborough, New Zealand

27
Q

What is the most widely planted grape in Adelaide Hills?

A

Sauvignon Blanc

28
Q

What is the moderating factor in Adelaide Hills?

A

Altitude and ocean breezes

29
Q

What is the moderating factor in Constantia?

A

Sea breezes

30
Q

What is the moderating factor in Elgin?

A

Altitude

WSET Level 2 (24 decks)

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