AGRICULTURAL Flashcards

(29 cards)

1
Q

HUNTING, GATHERING, AND FISHING

A
  • First Tools Clubs
  • Bone and Stone Developed Spears
  • Trapped Fish
  • Cyclical Movements
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2
Q

FIRST AGRICULTURAL REVOLUTION

A

10,000 Years Ago —> Transition from Hunting and Gathering to Planting Crops and Domesticating Animals

Note: Enabled People to Settle Down

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3
Q

NEW WORLD’S GREAT CONTRIBUTION

A

Wheat, Rice, Barley, Oats, Coffee, Sugar Cane, Citrus Fruits, Melons, Kentucky Bluegrass

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4
Q

ANIMAL DOMESTICATION

A

advantages include their use as beasts of burden, as a source of meat, and as providers of milk

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5
Q

SUBSISTENCE AGRICULTURE

A

growing only enough food to survive

Note: Land Often Communally Owned

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6
Q

SHIFTING CULTIVATION

A

the process of clearing and burning a plot, farming it for a few years, then moving on and allowing it to regenerate

Note: Also Called “Swidden” or “Slash-and-Burn” Agriculture

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7
Q

SECOND AGRICULTURAL REVOLUTION

A

18th to 20th Century —> Population and Agricultural Yields Increased

surpluses fed thousands of people working in factories over fields

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8
Q

GREAT BRITAIN’S ENCLOSURE ACT

A

encouraged field consolidation into large single-owner holdings

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9
Q

SEED DRILL

A

a device used in agriculture that sows seeds for crops by positioning them in the soil and burying them to a specific depth while dragged by a tractor

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10
Q

MECHANIZATION

A
  • Mechanical Reaper Increased Yields by 10 Times
  • Advances in Breeding Livestock
  • Railroads Moved Crops
  • Introduction of Milking Machines
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11
Q

THIRD AGRICULTURAL (GREEN) REVOLUTION

A

20th Century —> Genetically Modifying Seeds and Changing Land-Use Techniques Increase Yields

used biotechnology to create disease-resistant, fast-growing, high-yield seeds, as well as fertilizers and pesticides

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12
Q

MONOCROPPING

A

makes farms vulnerable to changes in climate or the infestation of pests

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13
Q

OUTCOMES OF GREEN REVOLUTION

A

higher inputs of chemical fertilizers, herbicides, and pesticides caused:
- Reduced Genetic Diversity
- Soil Erosion and Contamination
- Water Shortages
- Reduced Nutritious Crops
- Displacement of Farmers
- Rural Impoverishment

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14
Q

ONE-CROP ECONOMY

A

when a place is dependent on a singular crop

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15
Q

GMOs

A

found in 75% of processed foods; many cultural groups resist invasion of foreign, genetically engineered crops

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16
Q

CADASTRAL SYSTEM

A

the method by which land ownership and property lines are defined

  • Metes and Bounds Survey
  • Long-Lot Survey

Note: Most Popular U.S. System is Township-and-Range; Farms Shaped by Sections of 6x6 Miles

17
Q

PRIMOGENITURE

A

the Germanic practice in which all land passes to the eldest son

18
Q

TYPES OF AGRICULTURAL VILLAGES

A
  1. Linear Village: located on dikes and levees
  2. Cluster Village: began as small hamlet at intersection of two roads
  3. Round Village: used by Slavic farmers then Germanic settlers
  4. Walled Village: used as means of protection
  5. Grid Village: more modern
19
Q

VON THUNEN ISOLATED STATE MODEL

A

where crops are planted is related to transportation costs

20
Q

COLD CHAIN

A

system of harvesting produce that is not quite ripe and ripening by controlling temperature from the fields to a grocery store

21
Q

LARGE SCALE CAPITALIST

A

large scale grain producers,cattle ranchers, and Mediterranean agriculture

Examples: Grapes, Olives, Figs, Dates, Wine Production

22
Q

COMMUNAL SYSTEM

A

communist / socialist and ejido

23
Q

PLANTATION

A

seasonal employment focused on a single cash crop; profits go overseas

Examples: Sugar Cane, Cotton, Coffee

24
Q

HACIENDA

A

in Mexican highlands they grow diversified crops year-round

25
ORGANIC AGRICULTURE
the production of crops without the use of synthetic or industrially produced pesticides and fertilizers Note: Not Better for the Environment
26
ETHANOL
renewable fuel made from plant materials
27
BIODIESEL
renewable fuel made from vegetable oil, animal fats, or recycled restaurant grease
28
AGRIBUSINESS
the business that provides a vast array of goods and services to support the agricultural industry
29
FAIR TRADE CERTIFICATION
guarantees coffee producers a fair trade price of $1.40 per pound of coffee