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Home Inspector Course > Appliances Evaluation > Flashcards

Flashcards in Appliances Evaluation Deck (6)
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1
Q

When manually turning the timer control on a dishwasher, which position should the door lock be set in?

A

Open

2
Q

Before operating a microwave oven, what items of the microwave oven should you check for first?

A

Outlet not grounded
Broken door hinges, seals broken glass
Damage to the case

3
Q

When inspecting the trash compactor the inspector should report as deficient?

A

Unusual sound or vibration
Inoperative
Insecure mounting

4
Q

When inspecting an electric cooktop, the top should be raised and the wiring inspected for any damage.

A

True

5
Q

Name the two different types of kitchen disposals

A

Batch and continuous feed

6
Q

To check an oven thermostat, set the temperature to 350 degrees. Before collecting a thermometer reading, how many times should the oven be lowed to cycle?

A

3 times