Aussie-Tizers

Question 1

Steakhouse Mac & Cheese Bites

Answer 1

8 golden bites filled with macaroni, asiago, mozzarella, and parmesan cheese. Served with house made ranch

Question 2

Seared Pepper Ahi-Tuna

Answer 2

Sashimi grade tuna, seared rare with garlic pepper seasoning. Served over a bed of chopped salad mix and crispy noodles. Drizzled with creamy soy ginger sauce and served with a side of ginger and wasabi.

Question 3

Appetizer Grilled Shrimp on the Barbie

Answer 3

8 seasoned shrimp with a special blend of herbs and spices then grilled to perfection. Served with Outback’s own garlic toast and classic remoulade sauce.

Question 4

Gold Coast Coconut Shrimp

Answer 4

8 large prawns, hand battered, rolled in coconut and fried golden. Paired with creole marmalade.