B6.2 - Alimentary Canal Flashcards

1
Q

what are the different regions of the alimentary canal?

A
  1. Mouth
  2. Salivary glands
  3. Oesophagus (gullet)
  4. Stomach
  5. Duodenum
  6. Ileum
  7. Pancreas
  8. Liver
  9. Gallbladder
  10. Colon
  11. Rectum
  12. Anus
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2
Q

what is the function of the MOUTH?

A
  • ingestion of food
  • mechanical digestion by teeth
  • chemical digestion of starch by amylase
  • formation of a bolus for swallowing
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3
Q

what is the function of the SALIVARY GLANDS?

A
  • saliva contains amylase for chemical digestion of starch in food
  • liquid to lubricate food and make small pieces stick together
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4
Q

what is the function of the OESOPHAGUS (GULLET)?

A
  • transfers food from the mouth to the stomach, by peristalsis
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5
Q

what is the function of the STOMACH?

A
  • produces gastric juice containing pepsin, for chemical digestion of protein
  • also hydrochloric acid to kill bacteria
  • peristalsis churns food up into a liquid
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6
Q

what is the function of the DUODENUM?

A
  • first part of the small intestine
  • receives pancreatic juice for chemical digestion of proteins, fats and starch as well as neutralising the acid from the stomach
  • receives bile to emulsify fats (a form of physical digestion)
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7
Q

what is the function of the ILLEUM?

A
  • second part of the small intestine
  • enzymes in the epithelial lining carry out chemical digestion of maltose and peptides
  • very long and has villi to increase surface area for absorption of digested food molecules
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8
Q

what is the function of the PANCREAS?

A
  • secretes pancreatic juice into the duodenum via pancreatic duct for chemical digestion of proteins, fats and starch
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9
Q

what is the function of the LIVER?

A
  • makes bile, containing salts to emulsify fats (physical digestion)
  • assimilation of digested food such as glucose
  • deamination of excess amino acids
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10
Q

what is the function of the GALL BLADDER?

A
  • stores bile, made in the liver, to be secreted into the duodenum via the bile duct
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11
Q

what is the function of the COLON?

A
  • first part of the large intestine
  • absorption of water from undigested food
  • absorption of bile salts to pass back to the liver
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12
Q

what is the function of the RECTUM?

A
  • second part of the large intestine

- stores faeces

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13
Q

what is the function of the ANUS?

A
  • egestion of faeces
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14
Q

what is the definition of INGESTION?

A

Is the taking in of substances, e.g. food and drink, into

the body through the mouth

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15
Q

what is the definition of DIGESTION?

A

Is the breakdown of large, insoluble food molecules into small, water- soluble molecules using mechanical and chemical processes

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16
Q

what is the definition of MECHANICAL DIGESTION?

A

is the breakdown of food into smaller pieces without chemical change to the food molecules

17
Q

what is the definition of CHEMICAL DIGESTION?

A

is the breakdown of large, insoluble molecules into small, soluble molecules

18
Q

what is the definition of ABSORPTION?

A

is the movement of digested food molecules through the wall of the intestine into the blood

19
Q

what is the definition of ASSIMILATION?

A

Is the movement of digested food molecules into the cells of the body where they are used, becoming part of the cells

20
Q

what is the definition of EGESTION?

A

Is the passing out of food that has not been digested, as faeces, through the anus