Beer

Question 1

What is Kolsh

Answer 1

Beer from Cologne

Question 2

What is wort

Answer 2

Sugar rich liquid from malted grain

Question 3

What determine style of beer ?

Answer 3

Temperature of roast and yeast

Question 4

How Ale are made ?

Answer 4

Top fermented, warm temperature
(Cerevisae)
>richly and flavoured

Question 5

How lager are made ?

Answer 5

Bottom fermentation, cool temp
(Pastorianus)

Delicate and clean

Question 6

How Lambic is made ?

Answer 6

Open top contenairs > Lambic
Lambicus or Brett Bruxellensis
Sour and vinous (aged for 3 years)

Question 7

What is gueuse ?

Answer 7

Blend of 1 year old lambic + one 2 to 3yo and refermented

Question 8

Kriek? Example ?

Answer 8

Lambic refermented with fruits

Linderman, Cantillon

Question 9

Temp service beers

Answer 9

Lager 9-11
Ales 12-14
Lambic room temp

Question 10

Trappist ? Examples ?

Answer 10

Made by monks,
Chimay, Orval, Rocheforts, Mont des Cats…

Question 11

What is Flemish ?

Answer 11

Guard beer

Question 12

Différence stout and porter

Answer 12

Porter use roasted malted barley, porter roasted unmalted barley

Question 13

What is kvass

Answer 13

Beer fermented with juice

Question 14

Rauchbierg

Answer 14

Smoked fermented beer from Bambarg in Franken

Question 15

Saison

Answer 15

Beer from Hainaut in Belgium