bio chapter 9 Flashcards

(17 cards)

1
Q

definition of homoestasis

A

maintenance of a constant internal environment

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2
Q

features of negative feedback process

A
  1. normal/set point -> needs to be maintained
  2. stimulus -> change from normal condition in internal environment
  3. receptors -> detect stimulus
  4. corrective mechanism -> brings about reverse effect of stimulus, carried out by effectors
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3
Q

definition of a hormone

A

a chemical messenger produced in minute quantities by an endocrine gland transported carried by blood which alters activity of one or more specific target organs

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4
Q

effects of hormones

A

-> influence growth, development and activity of an organism
-> control and coordinate body activities

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5
Q

definition of endocrine glands

A

ductless glands that transport their secretions through bloodstream

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5
Q

definition of exocrine glands

A

ducts present to transport secretions to target organs

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5
Q

beta cells of Islets of Langerhans in pancreas

A

-> secretes more insulin into bloodstream
-> increase glucose uptake by cells
-> makes cell membranes more permeable to glucose
-> stimulates liver and muscle cells to convert excess glucose into glycogen for storage
-> increases use of glucose for tissue respiration

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5
Q

alpha cells of Islets of Langerhans in pancreas

A

-> secretes more glucagon into the bloodstream
-> converts glycogen to glucose
-> converts fats and amino acids to glucose

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6
Q

importance of maintaining a constant blood glucose level - lack of insulin secretion

A

-> results in abnormally high blood glucose concentration
-> tissue cells cannot utilise or store glucose
-> muscle cells unable to store glucose
symptoms: weak body, continual weight loss, and glucose present in urine
*may lead to diabetes mellitus

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7
Q

importance of maintaining a constant blood glucose level - over-secretion of insulin

A

-> results in abnormally low blood glucose concentration
-> results in a condition called shock
*in severe cases person may develop fits and seizures, lapse into a coma or even die

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8
Q

effectors - increase in body temperature

A
  • arterioles near the skin’s surface dilate
    -> allows more blood to flow through blood capillaries in the skin
    -> more heat lost through skin
  • sweat glands become more active and produce more sweat
    -> more water in the sweat evaporates from surface of skin
    -> more heat is lost from body to surroundings
  • metabolic rate decreases
    -> reduces amount of heat heat released within the body
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9
Q

effectors - decrease in body temperature

A
  • vasoconstriction of arterioles near skin’s surface
    -> allows less blood to flow through blood capillaries in the skin
    -> less heat is lost through skin
  • sweat glands become less active and produce less sweat
    -> less water in the sweat evaporates from skin surface
    -> less heat is lost from body to surroundings
  • metabolic rate increases
    -> increases amount of heat released within body
  • when the above responses are not sufficient in preventing a drop in body temperature, shivering occurs
    -> rapid contraction and relaxation of skeletal muscles
    -> generates heat and increases amount of heat released
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10
Q

definitions of diabetes mellitus

A

= condition where blood glucose concentration cannot be regulated because blood glucose concentration exceeds the ability of kidneys to reabsorb all glucose and glucose is excreted in urine
= persistently higher than normal blood glucose concentration due to body’s resistance to insulin or insufficient production of insulin

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11
Q

what are the symptoms of diabetes mellitus?

A
  • persistently higher than normal blood glucose level
  • presence of glucose in urine
  • healing of wounds is slow and difficult
  • frequent urination
  • weight loss
  • thirst
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12
Q

risk factors of type 2 diabetes mellitus

A

obesity: liver and muscle cells do not respond well to insulin (resistance to insulin)
age: liver and muscle cells do not respond well to insulin (resistance to insulin)
family history: inherited risk
blood lipid levels: high levels of “bad” cholesterol, low-density lipoproteins, and low levels of “good” cholesterol, high-density lipoproteins in blood
sedentary lifestyle: physical activities control weight and use up excess glucose, allowing liver and muscle cells to maintain sensitivity to insulin

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13
Q

cause and management of type 1 diabetes mellitus

A

cause: inherited, Islets of Langerhans in pancreas unable to produce or secrete sufficient insulin
management:
- regular testing of blood glucose concentrations and urine
-> watch diet carefully
-> regular injections of insulin

14
Q

cause and management of type 2 diabetes mellitus

A

cause: target organs, such as muscle organs, do not respond well to insulin
management:
- regular testing of blood glucose concentrations and urine
-> watch diet carefully and change lifestyle
-> oral medication