biological molecules Flashcards

1
Q

what are the chemical elements that make up carbohydrates

A

carbon, oxygen and hydrogen

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2
Q

uses of carbohydrates

A

short term energy and respiration

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3
Q

chemical elements in protein

A

carbon, oxygen, hydrogen and nitrogen

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4
Q

uses of protein in humans

A

immune system and muscle development

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5
Q

chemical elements in lipids

A

carbon, oxygen and hydrogen

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6
Q

uses of lipids

A

energy storage
thermal insulation
part of cell membranes

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7
Q

chemical elements in nucleic acid

A

carbon, hydrogen, oxygen, nitrogen and phosphorus

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8
Q

uses nucleic acid

A

genetic makeup

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9
Q

solution used to test for glucose

A

benedicts solution

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10
Q

describe the test for glucose

A
  • add Benedicts solution to a sample of food
  • place in a water bath for 5 mins
  • if glucose is present it will turn from blue to brick red
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11
Q

solution used to test for starch

A

iodine

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12
Q

describe the test for starch

A
  • add a few drops of iodine solution to food sample on a spotting tile
  • if starch is present it will change from orange to blue/black
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13
Q

solution used to test for protein

A

biuret

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14
Q

describe the test for protein

A
  • add 2cm water to food sample and shake
  • add biuret solution until it turns pale blue
  • if the mixture turns mauve then protein is present
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15
Q

describe the test for lipids

A
  • place food sample in a test tube
  • add 2cm of ethanol
  • and 2cm of water and shake
  • if mixture is milky then lipids are present
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