Biology terms Flashcards

(25 cards)

0
Q

Lipids

A

are nonpolar molecules that store energy and are an important part of cell membranes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
1
Q

Protein

A

Chain of amino acids

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Phospholipid

A

makes up cell membranes, consist of 2 fatty acids and one glycerol and phosphate molecule

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

DNA

A

contains genetic information for cell activities

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Nucleic acid

A

a large and complex organic molecule that stores and transports information

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Saturated fatty acids

A
have the maximum number of hydrogen atoms possible
have no double bonds
solid at room temperature
made by animals
not good for you
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Unsaturated fatty acids

A

have one or more double bonds
liquid at room temperature
made from plants

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Carbon atoms

A

Can make 4 bonds with other valence electrons

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Po4

A

Phosphate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Nh3

A

Amino

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

COOH

A

Carboxyl

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Functional groups

A

groups of atoms that influence the properties of molecules and the chemical reactions in which the molecules participate.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Condensation reactions

A

join monomers (small simple molecules) to form polymers. A condensation reaction releases water as a by product.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Hydrolysis reaction

A

water is used to split polymers into monomers

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Carbohydrates

A

organic compounds composed of carbon, hydrogen, and oxygen in a ratio of about one carbon to two hydrogen atoms to one oxygen atom.
1:2:1 ratio C:H:O

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Polysaccharides

A

A complex sugar, made of 3 or more monosaccharides

16
Q

Disaccharides

A

Made of 2 monosaccharides

17
Q

Monosaccharides

A

Basic sugar molecule

18
Q

Steroids

A

composed of four fused carbon rings

19
Q

Waxes

A

one long fatty acid chain bonded to one long alcohol

20
Q

Triglycerides

A

consist of 3 fatty acids and one molecule of glycerol

21
Q

Nonpolar substances

A

Do not mix in water

22
Q

Enzymes

A

speed up chemical reactions and bind to specific substrates

23
Q

Substrate

A

attaches to enzyme like a key into a lock

24
Levels of structure
straight line wraps around folds like acordion another chain is added