Cancer Flashcards

1
Q

Cancer that is most common cause of death in male and female

A

lung

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2
Q

cancer is the ____most common cause of death in US

A

2nd

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3
Q

It is estimated that ____of more than 580,000 anticipated cancer death ________

A

1) 1/3
2) attributed to nutrition and lifestyle behaviors

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4
Q

Which lifestyle behaviors contributes significantly to death from cancer

A

tobacco use

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5
Q

Recommendation for breast cancer

A

women age 50-74 screen every 2 year via mammography

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6
Q

which patient should u offer risk reducing medication for breast cancer

A

35 or older who are at increased risk for breast cancer

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7
Q

recommendation for screening for prostate cancer

A

55-69 on individual basis

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8
Q

why is prostate cancer not recommended to everyone?

A

high rates of false positives, no cut off to what age men are free from prostate cancer

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9
Q

complications associated with treatment for prostate cancer

A

ED, urinary incontinente, bowel symptoms

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10
Q

What did the US prostate screening trial found

A

there is no statistical difference in likelihood of dying of prostate cancer for screened vs not screened male

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11
Q

recommendation for colorectal cancer

A

45-49 B, 50-75 A

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12
Q

How often should you be screened for colonoscopy

A

every 10 years

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13
Q

how often do you get CT colonography

A

eery 5 years

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14
Q

Is CXR effective for detecting lung cancer

A

no

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15
Q

which screening is shown to cause decrease in lung mortality

A

helical CT screening

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16
Q

sensitivity of test

A

ability to rule out a disease

17
Q

specificity of test

A

ability to rule in disease

18
Q

What is the recommendation to prevent lung cancer

A

all patients who smoke

19
Q

USPSTF recommendation for lung cancer

A

annual screening for anyone 50-80 who have 20 pack year smoking history or currently smoke or have quit within the past 15 years

20
Q

which women does not need to be screened for cervical cancer

A

hysterectomy

21
Q

recommendation for ovarian cancer

A

recommendation is D, screening is not indicated for ovarian cancer in women

22
Q

recommendation for pancreatic cancer screening

A

D, not recommended

23
Q

recommendation for thyroid cancer

A

D, not recommended

24
Q

Skin cancer recommendation screening

A

I, insufficient evidence

25
Q

Skin cancer prevention/behavioral counseling

A

minimize exposure to UV for person age 6 months to 24 years with fair skin type

26
Q

BRCA related cancer

A

B

27
Q

recommendation for vitamin supplements

A

D for vitamin E, I for multivitamins

28
Q

fat cells can produce what

A

inflammation

29
Q

what is added into preservatives to processed meats

A

nitrates

30
Q

what kind of cancer is red and processed meat consumption is related to

A

colorectal, pancreatic, and prostate cancer

31
Q

MOA of dietary antioxidants

A

scavenge and neutralize free radical, preventing them from causing damage in the body

32
Q

what are antioxidants

A

vitamin C, carotenoids, vitamin E, selenium, zinc

33
Q

phytochemical

A

biologically active components of plants

34
Q

BPA

A

possible carcinogen/linked to hormone dysfunction

35
Q

recommend exercise for adults

A

150-300 minutes or 75-150 minutes of vigorous exercise

36
Q

recommended exercise for children and teens

A

at least 1 our of moderate or vigorous intensity

37
Q

recommendation for alcohol consumption

A

no more than 1 drink per day for woman or 2 drinks per day for men

38
Q

diarrhea management

A

applesauce, banana, oatmeal, potatoes, rice bulking agents