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Geography - Physical - Paper 1 > Carbon - EQ3 - > Flashcards

Carbon - EQ3 - Flashcards

1
Q

How are the carbon & water cycles threatened by human activity

A
  • water pollution
  • increased drought
  • ocean acidification
  • conversion of grassland to farming
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2
Q

Growing demand for food, fuel & other resources have led to…

A
  • contrasting regional trends from land conversion
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3
Q

What is land conversion

A
  • any change from natural ecosystems to an alternative use, it usallu reduces carbon & water stores & soil health
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4
Q

There is a growing demand for food, fuel and other resources globally due to…

A
  • increased population growth
  • increased economic growth in NICs/NEEs/MICs (people start to favour meat over rice, etc.)
  • improved living standards
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5
Q

Which areas of the world are more affected by changes to land use from resource extraction

A
  • Deforestation and conversion of grasslands to farming is mainly occurring in NICs, LICs and MINT countries
  • Afforestation in mainly HICs
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6
Q

What are the implications of land use change

A
  • Changes in forest cover is leading to a decrease in rainfall;
  • & the digging up of grasslands reduces the terrestial carbon store,
  • having wider implications for the water cycle and soil health..
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7
Q

Give a statistic to say people in developed countries are eating more

A

By 2030, only 1 in 7 people are expected to be consuming less than 2,500 calories per day

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8
Q

What are the implications for the planet of changing diets

A
  • Grains make up 45% of the world’s diet
  • Meat production is land and water
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9
Q

In 2013 the IPCC estimated that ….% of greenhouse gas emissions came from agriculture and land-use change

A

24%

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10
Q

Between 1995 and 2005 the global forest area decreased by … million ha, while arable land area increased by .. million ha

A
  • 80 million
  • 24 million
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11
Q

Changes in demand leads to changes in land use such as (name 3)

A
  • deforestation
  • afforestation
  • grassland conversion
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12
Q

What is 1/2 of all deforestation caused by

A
  • soy
  • palm oil
  • beef
  • paper production
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13
Q

Which 5 countries show the highest rates of deforestation globally

A
  • Nigeria
  • Indonesia
  • North Korea
  • Bolivia
  • Papau New Guinea
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14
Q

Forests cover …% of the planet although only …% is natural (primary forest)

A
  • 30
  • 15
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15
Q

What role do trees play in the water ccyle

A
  • interception, transpiration, rainfall generation & stemflow/ leap drip encourage inflitration & therefore groundwater recharge
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16
Q

What role do trees take in the carbon cycle

A
  • terrestrial store (biomass & leaf litter)
  • & CO^2 absoroption during photosynthesis
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17
Q

What are the impacts of deforestation on the water cycle

A
  • Runoff and erosion increase
  • Flood peaks are higher and lag time is shorter
  • Annual rainfall is reduced
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18
Q

What are the impacts of deforestation on the soil health

A
  • Rapid soil erosion leads to a loss of nutrients
  • Raindrop impact washes finer particles away
  • Biomass is lost due to reduced plant growth
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19
Q

What is the impact of deforestation on the atmosphere

A
  • Oxygen content is reduced
  • Reduced shade means more direct sunlight hitting the floor
  • Reduced evapotranspiration which leads to dry air
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20
Q

What is the impact of deforestation on the biosphere

A
  • Reduced carbon store
  • Species diversity is reduced
  • Ecosystem services are reduced which leads to a decrease in habitats
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21
Q

Why has deforestation occurred in Madagascar and why is it encouraged by the government

A
  • A growing international demand for tropical hardwood, an expanding population and debt repayments
  • meant that Madagascan government began to encourage farmers to clear more land to earn money
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22
Q

How are carbon fluxes and stores changed when tropical rainforests are disturbed by deforestation

A
  • Deforestation has a major impact on the size of the terrestrial carbon store
  • & also increases the amount of carbon being carried by fluxes such as photosynthesis and respiration
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23
Q

What is afforestation

A
  • refers to planting trees on patches of land which were not properly covered in the forest
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24
Q

What are 2 pros of afforestation

A
  • afforestation is beneficial when trees have been previously removed
  • can be advantageous when tackling global warming
25
Q

What are the cons of afforestation

A
  • These new trees will never create exactly the same ecosystem as the original forest
  • The original trees, thousands of years old, —> years for the new trees to catch up
  • rare species, may not be replaced, meaning extinction & a reduction of biodiversity could be inevitable
26
Q

Explain afforestation’s impact on Savanna or tropical grassy biomes

A
  • Land which may appear degraded may actually house its own ecosystem, as tropical grassy biomes are often misunderstood and neglected
  • These ecosystems can provide important ecological services & rare species, which could be outcompeted by the introduction of new trees
  • Therefore, although carbon sequestration will increase, many ecosystems will be negatively affected or lost
27
Q

How can the negative possibilities of deforestation & afforestation be limited

A
  • deforestation should be kept to a minimum and afforestation only occurs on truly degraded land
  • Without research into land before being afforested & global considerations, irreversible damage can occur unknowingly
28
Q

What are the 2 types of grasslands

A
  • temperate
  • savannah/tropical
29
Q

What took place concerning biofuel from 2007-15

A
  • Between 2007 and 2015, a biofuel ‘rush’ swept across the American Midwest
30
Q
  • Farmers were encouraged to grow……………………………………………..as part of the US Environmental Protection Agency’s Renewable Fuel Standard policy
A
  • corn, soya, canola (a cype of rapeseed) and sugar cane
31
Q

What are the aims of the US Environmental Protection Agency’s Renewable Fuel Standard policy

A
  • increase the amount of ethanol being used in petrol
  • boost the economies of rural US states
  • reduce US dependence on overseas oil imports
  • reduce CO, emissions from transport
32
Q

Give a stat suggesting the demand for biofuel has economic consequence

A
  • By 2013 the price of corn had trebled
  • Grasslands, traditionally used for cattle ranching, were ploughed up,
  • & in some states the area of corn being cultivated doubled
33
Q

Give a stat displaying how biofuel demand led to land exploitation in the Americna Midwest

A

Over 5.5 million hectares of natural grassland disappeared across the American Midwest, which matches the rate of rainforest deforestation across Brazil, Malaysia and Indonesia

34
Q

What are the benefits of natural grasslands

A
  • maintain natural habitats
  • cultivated soils
  • act as a carbon sink - absorbing CO,
35
Q

What are the disadvantages of converting grasslands to grow biofuel crops

A
  • The initial removal of grasslands releases CO
  • Annual ploughing enables soil bacteria to release CO
  • Biofuel crops need carbon-based nitrogen fertiliser and chemical pesticides, so they produce a net increase in CO, emissions
  • biofuel crops are heavy consumers of water
36
Q

Ocean Acidification

Our oceans have absorbed approximately ….. our CO^2

A

half

37
Q

Ocean Acidification

As the oceans warm what can it no longer do

A
  • take up as much CO^2
38
Q

Ocean Acidification

What happens to some sea creatures such as clams, oysters & coral

A
  • their shells & skeletons are getting weaker
39
Q

Ocean Acidification

Why is shells and skeletons of marine life becoming weaker an issue

A
  • 1 in 7 people get there protein from seafood, & if shellfish cant grow as big, the food chain will be massivley affected having a knock on effect
40
Q

Ocean Acidification

How much more acidic has the ocean become since we started pumping out CO^2

A
  • 30%
41
Q

Ocean Acidification

How many ocean species live in coral reef ecosystems

A

1/4

42
Q

Ultimately, why is ocean acidification such a major concern

A
  • we might make the ocean more acidic than it has been in the last 20 years, so species will not be able to evolve quick enough
43
Q

How is ocean acidification impacting in the biological carbon store

A
  • food webs
  • phytoplankton
  • deep ocean sediments
  • shellfish & corals
44
Q

How is ocean acidification impacting in the geological carbon store

A
  1. carbon sequestration from biological organisms reduces
  2. this affects the amount of carbon in the food chain
  3. the dead creatures have less carbon which reduces marine snow
  4. reduced carbon in the calcareous ooze
  5. less stored in the geology
45
Q

what is the calcareous ooze

A
  • a calcium carbonate mud formed from the hard part of bodies of free-floating organisms
  • once this mud has been deposited it can be conerted into stone by processes of compaction, cementation & recrystallisation
46
Q

define ph

A
  • ph - a measurement of acideity or alkalinity within the oceans
47
Q

define ecosystem resilience

A
  • the level of disturbance that ecosystems can cope with while keeping their original state
48
Q

define critical threshold

A
  • a point beyond which damage becomes irreversible - a ‘tipping point’
49
Q

What are ecosystem services

A
  • concept helps us to understand the use & management of natural resources
  • human health & services depends on services provided by ecosystems
50
Q

What are the 4 ecosystem services

A
  • provisioning
  • regulating
  • culturaal
  • supporting
51
Q

What is meant by the ecosystem service ‘provisioning’

A
  • products humans obtain from ecoystems
  • e.g food, raw materials, medicine
52
Q

What is meant by the ecosystem service ‘regulating’

A
  • services nature provides that regulate the environment
  • e.g air quality, climate, water purification
53
Q

What is meant by the ecosystem service ‘cultural’

A
  • non-material benefits of nature for humans
  • e.g touris, aesthetic values, religious & spiritual values
54
Q

What is meant by the ecosystem service ‘supporting’

A
  • the underpinning services that enable all other services to function - encompasses both human & ecosystem needs
  • e.g photosythesis, nutrient cycling, soil formation
55
Q

Which 3 processes most impact climate change

A
  • global atmospheric circulation
  • thermohaline circulation/ocean currents
  • enhanced greenhouse effect
56
Q

There are more than … different climate zones across the globe, simplified as…

A

There are more than 30 different climate zones across the globe, simplified as equatorial, polar, tropical and temperate.

57
Q

How can climate zones be impacted from rising global temperatures

A
  • They are not static, warming of 2 degrees could lead to 5% of the Earths land areas shifting to new climate zones
58
Q

What are the estimated consequences of new climate zones

A
  • Cool summer will change to hot summers in many places
  • The coldest climate zones will largely reduce in size while dry regions will increase
  • Higher latitude, mountainous regions are predicted to experience more changes than lower-latitude places
59
Q

What are some facts about the Amazon drought

A
  • plays key role in the earth’s carbon cycle, holding 17% of the terrestrial vegetation carbon store
  • it will change from a carbon sink to a carbon store
  • increased temperatures can alter rainfall patterns across all of South America

Geography - Physical - Paper 1 (8 decks)

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