Case 6- Type 2 diabetes Flashcards
(137 cards)
How is glucose regulated after eating?
- Glucose acts on liver to release insulin
- SI and LI endoendocrine cells release GLP-1 and GIP to increase insulin levels.
- glucose used in the brain for energy
- Insulin increases glucose uptake in fat and muscle tissues (brain is insulin-independent)
How does GLP-1 increase insulin levels? What is its other effects?
Acts on receptors on beta cells, increases cAMP = activation of PKA and Epac2 = exocytosis of insulin (release)
It also inhibits gastric emptying (more time for insulin to act), inhibits glucagon release and is appetite-suppressing
How does high blood glucose lead to release of insulin?
- Glucose is taken up into the beta cell via GLUT2 (mainly) and GLUT1
- Glucose metabolism (glycolysis) = ATP release, closes K+-ATP channels
- Depolarisation of Beta cell = influx Na+ and Ca2+
- Ca2+ leads to exocytosis of insulin
How is glucose managed when fasted?
= Blood glucose around 4 mmol/L
Glucagon released from alpha cells
- Increases endogenous glucose production at the liver
- Increases lipolysis of fat
- Decreases glucose uptake of muscles
How does glucagon lead to increased blood glucose? (pathway)
- Triggers cAMP productoin = activates PKA
- PKA phosphorylates glycogen synthase (directly) and glycogen phosphorylase (indirectly)
- Increases glycogenolysis and inhibtis glycogenesis
When and how is somatostatin released from the pancreas? What is its effect?
Released from delta cells when glucose is high. By the same mechanism of insulin release (closure of K+-ATP channels etc.), glucose leads to release of somatostatin too. This inhibits glucagon and insulin release from a/b cells = lowers blood glucose
What is the primary ketone body in the blood and what is it formed from?
Excess acetyl CoA –> HMG CoA
–> B-hydroxybutyrate
What is the role of hormone sensitive lipase? How is it regulated?
Breaks down triglycerides into FA.
- Inhibited by insulin (lipogenesis)
- Stimulated by adrenaline/ noradrenalin (lipolysis)
What stimulates hunger?
- Neuropeptide Y and AgRP - produced in the arcuate nucleus (in hypothalamus)
- Ghrelin: increases NPY and AgRP, and antagonises leptin
What regulates neuropeptide Y production?
Inhibited by: leptin, insulin
Sitmulated by: glucocorticoids, ghrelin
What hormones are responsible for satiety?
- CCK
- Pancreatic polypeptide
- GLP-1
- Peptide YY : secreted from SI after eating
- Leptin: produced by adipocytes
What stimulates/ inhibits thirst?
Osmoreceptors in hypothalamus control thirst
- Angiotensin II stimulates thirst centre
- increased plasma osmolality = increases ADH = increases thirst
- Atrial naturiertic peptide inhibits thirst
What tests can be used to identify pre-diabetics? Give their results
- Impaired glucose tolerance test (OGTT): ingest 75g of glucose then measure blood glucose levels. Pre-diabetic= 7.8-11.1 mmol/L
- Impaired fasting glucose: above normal blood glucose levels after fasting, i.e. 5.5-7 mmol/L
- HbA1c: measure of glycated haemoglobin. Pre-diabetic= 42-47
How does diabetes lead to polyuria and polydipsia?
Hyperglycaemia = loss of glucose in the urine, has an osmotic drag so water is lost too (as well as electrolytes)
Increased urination
Dehydration = increased thirst
What ensures glycolysis doesn’t occur at low levels of glucose?
Glucokinase has a low affinity (50% saturated at 8-10mM) for insulin to stop glycolysis occurring at too high a rate. In other words, glucose needs to be fairly high before metabolism of glucose should occur
How does insulin lower blood glucose?
Binds to alpha subunits of receptor which activates tyrosine kinase. Leads to PI3K/AKt pathway, and increases GLUT4 translocation to increase glucose uptake. The cell membrane is also more permeable to amino acids, K+ and phosphate ions
What enzyme is responsible for inactivation of incretin hormones (GIP and GLP-1)?
DPP4
What is the role of somatostatin in relation to food intake?
increase the time of food exposure to the GI tract allowing maximum absorption of nutrients , i.e. by inhibiting glucagon and insulin it prevents rapid exhastion of food = available for longer
What receptor does glucagon bind to?
GLUT1, but less tightly than insulin = less depolarisation
What is self-tolerance?
Destroys T cells that develop specificity towards self-antigens/ autoantigens
What is type 1 diabetes caused by? What type reaction is this?
Autoimmune disease, leading to a lack of insulin secretion and hyperglycaemia (reduced uptake of glucose by GLUT4). It is a type 4 hypersensitivity reaction = cell-mediated immune response
What is the genetic component of T1DM?
Susceptibility genes= HLA DR3, HLA DR4
Have a lack of self-tolerance, so T cells target Beta cells (and recruit other immune cells), overall leads to lack of insulin release
How does T1DM usually present? Give the common symptoms and why they occur
Typically younger (<30) and acute onset with severe symptoms:
- Polyuria: glucose leads to osmotic diuresis
- Glucouria: excess glucose spills into the urine
- Polydipsia: dehydration and thirst
- Polyphagia and unexplained weight loss: decreased ATP from glucose so lipolysis & proteolysis are stimulated, leads to weight loss and increased hunger
- Fatigue
- Visual disturbance
What are some signs and symptoms of diabetic ketoacidosis?
Signs:
- Kassmaul respiration: laboured breathing to reduce CO2, aim to increase pH
- Fruity breath (from acetone)
- Hyperkalaemia
Symptoms= nausea, vomiting, abdominal pain, mental status changes