Cattle Flashcards
What are the benefits of a compact calving pattern?
Even batches of calves to rear > easy management of calves, efficient feeding of calves
Cows at same stage of pregnancy and lactation - efficient feeding of cows and efficient supervision at calving > easy calvings, fewer deaths, fertile cows for rebreeding. Good milk supply, calves of optimum birthweight, fewer difficult calvings, healthy calves with a high potential for growth, cows in correct body condition, fertile cows for re breeding.
What is the aim of an efficient beef suckler herd?
To calve the herd over a short season 9-12 weeks at the same tim each year and wean one calf per cow.
How can you achieve a compact calving period?
Have fertile cows, cycling at the start of breeding period, have fertile bulls run with cows for a restricted breeding period (9-10 weeks), have a good replacement heifer breeding policy, avoid introducing infectious infertility diseases.
How can cow fertility be maximised?
Key to beef cow fertility is in nutritional management. when calculating winter rations for beef cows one must make allowance for maintenance, pregnancy and lactation requirements. cows in good body condition can be allowed to mobilise body fat to contribute to daily ME requirement and save on feed costs. Body condition score BCS at calving directly related to post calving anoestrus period/fertility. Cows BCS 2 or less at calving les likely to conceive during a restricted mating period as may be anoestrus during much of breeding period. aim for target condition scores at key times of the year. Seperate off thin cows and feed extra or wean early, ensure adequate trace element vitamin mineral supplementation. copper and selenium may often require supplemenation. avoid sudden changes in level of feeding untill 6 weeks post mating period. minimise periparturient problems eg dystocia. have control measures to avoid introduction of infectious diseases that may affect fertility e.g venereal campylobacter, leptospirosis, BVD, IBR. Pd cows 6-8 weeks after end of breeding period and plan culling poly.
How should bulls be selected?
Ideal bull produces calves that are born easily, grow rapidly and produce carcases of good conformation. estimated breeding values available for common breeds to aid bull selected as they assess the genetic potential of an animal. BLUP (best linear unbiased prediction) system utilises data from performance records of the animal itself, its relatives and progeny and removes environmental effects where possible. Newly purchased young bulls should be screened for BVD status and if >2 yo for johnes and or where possible sourced from disease free herd. other disease screening eg, IBR, lepto depends on herd status and may simply choose to vaccinate. Hire bulls and non virgin mature bulls are a major disease risk especially campylobacter fetus venerealis.
Describe a breeding soundness evaluation for bulls
Ideally all bulls should have annual breeding soundness assessment to help avoid economic losses due to use of infertile bulls.
1 - physical examination, general health, musculoskeletal system.
2 - reproductive system examination - visual appraisal of scrotum shape. measure scrotal circumference (in general over 15 months >31cm, over 2yo > 34 cm, separate breed standards available), Palpate testicles and epididymides carefully (orchitis, epididymitis, edegeneration), palpate accessory sex glands (vesiculitis), palpate sheath and inspect tip of penis (haematoma, trauma, phymosis, persistent frenulum, fibropapilloma).
3. Semen evaluation - collect semen by electro ejaculation, artificial vagina or rectal massage and assess volume/density, motility, gross and progressive, minimum 60% progressive motiity) and % normal sperm morphology (minimum 70% normal), handling of semen sample is critical (temperature.
4. Serving capacity assessment - need to observe bull mating females to ensure good libido and normal intromission.
A full breeding soundness evaluation should include all 4 components but even doing parts 1 and 2 will help to ensure unsound bulls are not used.
What bull to cow ratio should be used?
young bull - 20/30 cows max
Mature bull - 40/50 cows max
What general management should be used for bulls?
Nutrition - young bulls <2 1/2 years old require fed for maintenance and growht. bulls should be fit not fat.
Housing - when not working keep in well fenced, outdoor paddock or bull pen with exercise area. foot care - regular foot trimming essential. lameness is most common problem of bulls. don forget to include bulls in herd vaccination and worming programmes.
Describe replacement heifer breeding management
Best source of replacements is to buy yearling bulling heifers from known source. aim is to have heifers calving down at 2-21/2 year old to easy calving bull in good body condition, 2-3 weeks ahead of main herd calving period. isolate from main herd for 2-3 weeks and screen purchased replacements for BVD status, vaccinate for leptospirosis, BVD, IBR depending on herd health status, check for freemartins/non breders and misalliance pregnancies. Ensure adequate nutrition prior to and during mating period. feed for maintenance and growth. aim for critical minimum mating weight at first service of around 65% of mature cow weight. ensure no trace element deficiencies or parasite problems prior to mating. mate with easy calving bull for 6-7 weeks only. PD and remove non pregnant heifers for sale. Feed during pregnancy for CS3 at calving, too fat - dystocia, too thin - extended post partum anoestrus. if possible run first calvers as a separate group untill pregnant again.
What are the advantages and disadvantages of AI?
Advantages - allows use of best bulls with known EBVs for various traits. reduces costs of keeping stock bulls, removes risk of venereally transmitted diseases. may tighten calving period as all cows receive first service on day 1 of breeding period. Disadvantages - heat detection may be a problem if not using fixed time AI, handling for AI, cost.
Describe the double prostaglandin injection for oestrus synchronisation?
Double prostaglandin injection - cows/heifers injected twice with PG, 11 days apart and fixed time AI 72 and 96 hours following second iinjection. best restricted to maiden heifers as results may be poor in cows due to anoestrus at the time of synchrony.
Describe progesterone releasing intravaginal devices for oestrus synchronisation?
Device inserted for 8-10 days with prostaglandin luteolytic injection given 1-2 days before device removed. AI at 48 and 72 hours after device removed or once at 56 hours. Progesterone based synchrony is superior in beef cows as it will induce oestrus and ovulation in cows that may be anoestrus. the degree of synchrony is superior to double PG programmes especially if GnRH injection is given at the time of CIR insertion to cause emergence of a new follicular wave.
How do you maximise pregnancy rate with fixed time AI?
Ensure cows/heifers on a good steady plane of nutrition and cyclical before synchrony and for six weeks following AI. ensure no trace element deficiencies parasite problems and that infectious diseases controlled, have good handling system for AI etc, minimise stress, will get higher pregnancy rates if use double AI. realistic pregnancy rates achieved to synchronised AI, cows 55-65% and heifers 65-75%.
What are the key targets indicating high fertility performance in a beef herd?
Barren cow rate 65%, calf crop > 94%.
What is the average milk price in the EU?
31ppl
What are the aims and objectives of preventative medicine?
Optimising health status, by prevention of disease and losses due to subclinical disease. Increased efficiency and productivity, increased longevity by reducing forced culling death rates, ensuring good animal welfare and husbandry, production of good quality produce and ensuring food safety, maximising profitability.
Describe the objectives set in health plans?
Must be SMART Specific Measurable Achievable Relevant Time based - met within a reasonable period if not the reasons for failure should be examined. Targets can be set using data from standard texts. They must be up to date and specific for each individual farm. The costs for some of the most important disease conditions have been worked out and thus the value of these targets can be demonstrated to the farmer.
Describe the overview components of a preventative medicine programme
Objectives - defining objectives is a basic component of any preventative medicine programme and the key point is that these vary from farm to farm. Each farm must be treated as an individual. The targets must be agreed between the farmer and the vet. Implementation of a programme - data evaluation - method of recording farm health data to assess current performance. Clinical examination of the animals. Farm inspection - will concentrate on management of the farm and includes ration evaluation, feeding and pasture management, milking routine. Decision making - based on monitoring, evaluation and interpretation of all the factors discussed in implementation of your advice. Follow up.
What are the different sections of a preventative medicine or health plan?
- DEtails of farm. 2 current production data. 3. production targets - monitoring and recording of past and current performance. Setting of targets in context of farm and husbandry erformance. 4. reproductive performance. 5. nutritional management. although detailed nutritional management and ration formulation is usually left to Nutritional advisers. Health plans should incorporate regular body scoring, use of metabolic profiles, advice on changes in ration etc. 6. replacement policy -will vary depending on whether or not the farm is closed or not. 7. Disease contorl. 8. Control of infectious disease. 9.Parasite control - may be necessary for endo parasites such as gastrointestinal, lungworm, fasciolosis, ectoparasites such as lice, sheep scab, mange mites, blowfly and tick borne diseases. 10. neonatal care. 11. Biosecurity. 12. Medicines usage. 13. Stockmanship and management. 14. Calendar of health plan.
Describe the Biosecurity measures which help in the control and even eradication of diseases resulting in reduced drug usage and increased profitability?
Maintain a closed herd/flock. Most common source of new diseases. Operate an isolation policy for purchased stock - ideally animals should be bought from a herd/flock of known health status that matches that of the receipient herd. Purchased stock should be isolated away from all other stock for a minimum period of 4 weeks and regularly inspected for signs of disease. 3. Provide clean feed and water -food and water eg streams, rivers and flooded pastures may all represent a risk and the introduction of disease e.g salmonella, liver fluke. 4. Control visitors and vehicles - high risk visitors including lambing help, contractors, veterinary surgeons, feed companies, knacker services. 5. control rodents and birds, 6. Define and monitor health status in addition to the prevention of new infections the herd/flock needs to be monitored regularly to assess the health status. Operate a disease control programme which involves vaccination, strategic medication, culling, husbandry and nutritional advice.
What is the average lifespan of a dairy cow?
Only 3.04 lactations. The overall culling rate remains constant at about 20-24%.
What are the main reasons for culling?
Forced or involuntary culls - These are animals that must be culled due to death disease or poor reproductive performance and represent over half of all cows culled. the three most common reasons are infertility, mastitis and lameness. Selected or voluntary culls - these are animals that the farmer chooses to cull for reasons such as poor milk yield, old age, poor conformation, temperament etc. the ideal situation is for the dairy farmer to minimise culling through forced reasons and thus have control over which cows are culled. Infetility 4.9%, mastitis 3.5%, lameness 2.2%, age 3.6%, yield 0.9% other including death 6.3%.
What are the major disease problems in UK dairy herdS?
Infertility, mastitis and lameness. for every 100 cows per year -
Fertility 26.1, mastitis 37.5, lameness 22.3. They are all associated with peri parturient cow and in particular the metabolic sterss of early lactation. They all have a multifactorial aetiology. they may not be seen as spectacular individual cases but the farmer may be unaware of the extent of the problem. Observed clinical cases are usually only the tip of the iceberg with far greater number of subclinical cases that will be inhibiting milk production. they are inter related and can increase susceptibility to each other e.g a cow with milk fever will be more susceptible to mastitis. They all cost money. Other production diseases include assisted calving, digestive disease including LDAs, hypomagnesaemia, hypocalcaemia, ketosis, lameness, injury.
Describe the two main types of costs associated with disease:
Direct costs - treatment cost, veterinary costs, labour costs (herdsmans time), discarded milk (antibiotic withdrawal), reduction in milk yield, mortality.
Indirect costs - increased culling rate, possible risk of fatality, susceptibility to other disease, extended calving interval, extra services per conception.