Ch 1 Key Science skills Flashcards

(49 cards)

1
Q

key science skills (KSSs)

A

The set of capabilities that VCE Biology students must learn to design, conduct, analyse, and report valid experiments.

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2
Q

opinion

A

The personal belief or viewpoint of an individual which typically has not been verified as fact.

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3
Q

controlled experiment

A

An investigation into the effect of
an independent variable on a dependent variable, while keeping all other factors constant.

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4
Q

reliable

A

Describes an experiment, tool, or measurement that produces similar results when repeated and reproduced.

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5
Q

bias

A

An inclination to favour a particular position or outcome.

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6
Q

error

A

Differences between observed values and the true value.

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7
Q

hypothesis

A

A testable statement that describes how experimenters expect the dependent variable
to change as the independent variable changes.

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8
Q

research question

A

A testable, achievable, and specific question that an investigation sets out to answer.

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9
Q

aim

A

The objective of an investigation or experiment

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10
Q

dependent variable (DV)

A

The factor/s measured in the experiment that are changed when the IV is manipulated.

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11
Q

independent variable (IV)

A

The factor/s that is/are manipulated in an experiment.

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12
Q

controlled variable

A

A factor that is kept constant throughout the experiment. Also known as a constant variable.

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13
Q

uncontrolled variable

A

A factor that is not kept constant or accounted for throughout the experiment. Also known as an extraneous variable.

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14
Q

methodology

A

The strategy or overarching framework followed in a scientific investigation.

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15
Q

method

A

The steps followed in a scientific investigation.

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16
Q

repeatable

A

An experiment/ measurement in which scientists, using the methods they designed, can obtain the same result multiple times.

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17
Q

reproducible

A

An experiment/ measurement in which a group of scientists, using methods designed by others, can obtain the same results as another group’s experiment.

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18
Q

valid

A

A measurement or experiment that actually tests what it claims to be testing

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19
Q

experimental group

A

A group of individuals/samples in which the independent variable is manipulated. Also known as the treatment group.

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20
Q

control group

A

A group of individuals/samples that are not exposed to the independent variable. Also known as an experimental control, control treatment, or the control.

21
Q

placebo

A

A substance that has no active ingredients or side effects.

22
Q

precise

A

Two or more measurements that closely align with each other.

23
Q

replicates

A

Multiple measurements that are exposed to the same level of the IV, are very close in value, and are close to the ‘true’ value of the quantity being measured.

24
Q

random error

A

Variation in results caused by uncontrollable conditions between replicates, resulting in a less precise spread of readings. Can be reduced using more replicates or refining the measurement process.

25
accurate
How close a measurement is to the true value.
26
true value
The value that would be obtained by a perfect measurement without the influence of errors.
27
personal error
Mistakes or miscalculations due to human fault. Can be eliminated by performing the experiment again correctly.
28
systematic error
Errors which cause results to differ by a consistent amount each time, typically due to faulty equipment or calibration, resulting in a less accurate result. Can be reduced by calibrating and maintaining instruments.
29
uncertainty
A quantification of the error associated with a measurement, often represented by the symbol ‘±’ after a reading.
30
ethics
A field of knowledge that helps individuals exercise moral judgment and determine what is right and wrong.
31
primary data
Results collected from experiments, interviews, or surveys undertaken by the researcher.
32
raw data
Results that have not been processed, manipulated, or formatted for use.
33
transformed data
Results that have been converted from their raw format into a more visually comprehensible format that is easier to analyse.
34
secondary data
Results from sources other than the researcher’s own investigations.
35
numerical variable
A factor that is measured as a number such as height, count of population, and age Continuous = line graph or scatter plot Discrete = bar graph
36
categorical variable
A factor that is qualitative, typically describing a characteristic such as gender, birth order (1st, 2nd, 3rd), or nationality Ordinal/Nominal = bar chart or pie chart
37
correlation
When there is a relationship between two variables.
38
causation
When change in one variable leads to reliable change in another.
39
bioethics
The study of ethical issues pertaining to biology and medicine.
40
bioethical approach
A decision– making framework that helps guide ethical behaviour.
41
ethical concept
A specific perspective or lens used to consider multiple angles of an ethical dilemma.
42
consequences–based approach
An approach to bioethics that aims to maximise positive outcomes while minimising negative outcomes.
43
duty– and/or rule–based approach
An approach to bioethics that promotes the responsibility of the agent above all else, and places importance on the duty of each individual.
44
virtues–based approach
An approach to bioethics that emphasises the individual goodness of the agent, and promotes acting in accordance with the values of a ‘moral’ person, such as honesty and compassion.
45
integrity
An ethical concept that encourages a full commitment to knowledge and understanding as well as the honest reporting of all sources of information and results.
46
justice
An ethical concept that encourages fair consideration of competing claims, and ensures that there is no unfair burden on a particular group from an action.
47
beneficence
An ethical concept that seeks to maximise benefits when taking a particular position or course of action.
48
non–maleficence
An ethical concept that discourages causing harm – or when harm is unavoidable, ensuring that the harm is not disproportionate to the benefits from any position or course of action.
49
respect
An ethical concept that encourages the acknowledgment of the intrinsic value of living things, and considers the welfare, beliefs, customs, and cultural heritage of both the individual and the collective.