Ch 12.4 Flashcards

1
Q

(1) shows the different types of foods in right proportions.

A

Food pyramid

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2
Q

Arrange the following food substances in ascending order of eating amount.

A   Fruits
B   Fish, meat, eggs and beans
C   Fat, oil, salt and sugar
D   Grains
E   Vegetables
F   Dairy products

EAT THE LEAST:
EAT MODERATELY:
EAT MORE:
EAT THE MOST:

A

C
B F
A E
D

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3
Q

Drink (1) - (2) glasses fluids a day.

A

6, 8

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4
Q

Energy value is measured in (1) (abbrev. (2)) or (3) (abbrev.(4))

A

kilojoules per gram, kJ/g, kilocalories per gram, kcal/g

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5
Q

(1) kcal = (2) kJ

A

1, 4.18

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6
Q

Carbohydrates: (1) kJ/g
Lipids: (2) kJ/g
Proteins: (3) kJ/g

A

17, 39, 18

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7
Q

The daily energy requirement of a person depends on (1), (2), (3) and (4)

A

age, gender, activity level, occupation

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8
Q

(1) refers to a person becomes seriously (2).

A

Obese, overweight

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9
Q

(1) refers to body mass below the normal level.

A

Underweight

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10
Q

Underweight may lead to poor (1), weak (2), (3) and (4).

A

growth, muscles, muscles, immune system

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11
Q

Overweight may lead to (1), (2) and (3).

A

high blood pressure, cardiovascular diseases, diabetes

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12
Q

(1) refers to refusing to eat for fear of gaining weight.

A

Anorexia

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13
Q

Anorexia is an example of (1).

A

eating disorder

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14
Q

(1) = Body Mass / Height²

A

Body Mass Index

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15
Q

Body Mass Index = (1) / (2)

A

Body Mass, Height²

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