ch 6 botany Flashcards
(34 cards)
What is the second most popular beverage in the world?
tea
Where are Tea Plants native
Himalayas
What did Native Americans add to their chocolate beverages?
Chilis
what dynasty developed Black, green, and Oolond tea?
Ming
Why did American colonist dump tea into the Boston Harbor?
to protest on the tax of tea
What part of chocolate liquor makes up white chocolate?
coca butter
Which tea has a white tint from being dried quickly, it also is full of nutrients?
White Tea
Which is not true about green tea
Green Tea is dried a very long time about 10-20 hours, then allowed to ferment and, then placed in heat chambers.
What did Dr. Styth Pamberton create in 1886?
Coca- Cola
Which tea is “Black Dragon Tea”
Oolong Tea
Which tea product was introduced at the 1904 St. Louis World’s Fair?
Iced Tea
What type of plant is a coffee bush
Perennial
Experts recommend how many cups of tea a day
4
About how much was a pound of tea in the 17th century
$ 30-50
What year was the disposable banana fiber tea bag introduced?
1930
Why is black tea, coffee, and chocolate so flavorful?
the fermentation
what country produces the most tea in the world?
India
What country is coffee native?
Ethiopia
How many coffee houses were in England by 1675?
3000
What were coffee houses called in the 17th century?
penny university’s
Which coffee processing produces a very flavorful sweet coffee because the endocarp and mesocarp had oxidized while drying?
dry processing
Today we use hot water to remove __________ from coffee beans, but we used to use harmful chemicals that are now considered dangerous.
caffine
_____ Americano
C Expresso with water
_____ Latte
Espresso with steamed milk