Ch. 6: Proteins Flashcards

(26 cards)

1
Q

What are the main functions of protein for the body?

A

Form structures in the body, make up a key part of the blood, helps regulate body functions, and can help serve as fuel

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Out of the 20 amino acids that the body uses, how many are considered essential?

A

9

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What are amino acids made of?

A

Nitrogen, carbon, oxygen, and hydrogen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is the basic structure of an amino acid?

A

It consists of one amino group, a carbon skeleton, and an acid group; the carbon skeleton determines the type of amino acid.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Why is it important for essential amino acids to be consumed?

A

Because it prevents the body from losing function

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Amino acids are chemically bonded to each other to form _________.

A

Proteins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What determines how proteins are created?

A

DNA

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

In the cell, how do proteins receive directions from the DNA if the DNA cannot leave the nucleus?

A

Through RNA, RNA leaves the nucleus and goes to ribosomes.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Why is denaturation of proteins upon food consumption important for the body?

A

It helps with digestion and reduces their ability to cause allergic reactions.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is the Digestible Indispensable Amino Acid Scor (DIAAS)?

A

A way of measuring the quality of dietary proteins. It’s based off of amino acid digestibility at the end of the small intestine.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Why do food allergies tend to occur to some people?

A

Because the immune systme mistakes the food protein for a harmful invader.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Why are complementary proteins important when pairing plant food sources?

A

Because plant food sources don’t have all 9 types of amino acids, so you need to consume other foods to get all 9.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What does it mean for a protein food to be considered “high-quality?”

A

It means that the food contains ample amounts of all 9 essential amino acids.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Where and how does protein digestion begin?

A

In the stomach, where stomach acid and pepsin breaks down the proteins into shorter chains of amino acids.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What are the final products of protein digestion, and where do they go after absorption?

A

Individual amino acids -> the liver

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

How do proteins help regulate acid-base balance in the body?

A

By pumping chemical ions in and out of cells.

17
Q

What is protein turnover?

A

A process by which a cell can respond to its changing environment by making proteins that are needed and desassembling proteins that are not needed.

18
Q

For adults, how much protein is generally turned over daily?

19
Q

Why are amino acid supplements not considered safe?

A

Because during digestion, they overwhelm the small intestine, causing amino acid imbalances.

20
Q

What conditions are often seen when a child doesn’t get the protein and calories they need?

A

Kwashiorkor and marasmus

21
Q

What is nutritional genomics?

A

The study of interactions between nutrition and genetics

22
Q

What are some nutritional diseases with a genetic link?

A

Cardiovascular disease, obesity, diabetes, and cancer

23
Q

What is the difference between nutrigenetics and nutrigenomics?

A

Nutrigenetics examine how genetics affect your nutrition, while nutrigenomics is the other way around.

24
Q

What are some nutrients that vegans have trouble getting suffiecient quantities of?

A

Calcium, vitamin D, and omega-3 fatty acids

25
What are the three types of vegetarians?
No animal products, no animal meat, and no red meat
26
What are some benefits of the vegetarian eating pattern?
Good heart health, cancer prevention, and diabetes control