ch.5 Flashcards
(41 cards)
do lipids fit the polymer model like other macromolecules
no, they are not made up of monomers
how are lipids
hydrophobic interactions
what are neutral molecules in lipids due to
the hydrocarbon chains
what are the four types of lipids and their examples
- triglycerides
- fatty acids
- steroids
- phospholipids
triglycerides
lard, suet, olive oil, peanut oil, butter (water insoluble)
fatty acids
linoleic (omega-6, flaxseed oil), linolenic (omega-3, fish oil)
steroids
estrogen, vitamin D, cholesterol (membrane component, hormones)
phospholipids
lecithin (amphipathic, membrane component)
what are the classes of lipids and their functions
- neutral fats (energy storage, insulation, cushioning, buoyancy)
- steroids
- phospholipids
what is the basic structure of a triglyceride
a triglyceride consists of 3 fatty acids attached to one molecule of glycerol
what is a fatty acid composed of
a fatty acid is composed of a long hydrocarbon chain with a carboxyl (-COOH) group at the end
what is glycerol
3-carbon alcohol containing 3 hydroxyl (-OH) groups
how are triglycerides formed
through 3 dehydration reactions involving ester linkages
what replaces the third fatty acid in a phospholipid structure
a phosphate group replaces the third fatty acid in a phospholipid structure
what characterizes the structure of a steroid
skeleton of 4 interconnected hydrocarbon rings
how many carbon atoms are in the rings of a steroid structure
three of the rings contain 6 carbon atoms and the fourth ring contains 5 carbon atoms
what are anabolic steroids
hormones similar in structure to testosterone that promote muscle growth
what happens to testosterone receptors with excessive anabolic steroid use
they may become desensitized leading the brain to stop producing natural testosterone
what are the structural differences between saturated and unsaturated fats
saturated fatty acids: maximum hydrogen atoms, no double bonds, solid at room temperatures
monounsaturated fatty acids: one double bond, liquid room temperature, bent chain
polyunsaturated fatty acids: more than one double bond, liquid at room temperature, slightly bent chain
what is the difference between cis and trans unsaturated fats
cis unsaturated fats have hydrogen atoms on the same side of the double bond, while trans unsaturated fats have them on opposite sides
what are the outcomes of hydrogenation
makes fats more solid at room temperature and converts cis-bonds into trans-bonds
what is margarine a result of
a result of hydrogenation and contains more trans fatty acids than butter
from what molecule are steroids derived
cholesterol
what are molecules made from steroids in the body
steroids
vitamins
bile salts