Challenges to biodiversity Flashcards

(66 cards)

1
Q

What is an invasive species?

A

Species introduced into areas outside their native range that can use harm in the new area
Invasive species may outcompete native species for resources or habitat, altering community structure and potentially leading to extinctions

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2
Q

Where were Kudzu introduced to and where are they from?

A

Introduced to USA from Asia in late 1800s as ornamental plant

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3
Q

What is the problem with Kudzu as an invasive species?

A

Plant grows very rapidly and enshrouds ground, shrubs, trees and even houses and old cars in suffocating girdle of vines

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4
Q

Where were prickly pears imported to and why?

A

Imported to Australia in 19th century to use as natural agricultural fence and establish cochineal dye industry

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5
Q

Why was prickly pear an issue?

A

Widespread invasive species that rendered 40,000 km^2 of farmland unproductive

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6
Q

What was the successful biological control used to deal with prickly pear?

A

Moth from South America
The larvae eat prickly pear
They almost wiped out the population

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7
Q

How can introduced species impact a habitat?

A

Grazing, browsing and rooting by introduced mammals
Introduced plants overgrowing and shading out native plants
Plants modifying natural fire regime
Using vast amounts of water
Nitrogen fixing, fertilising the soil

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8
Q

Give some examples of competition of invasive species and native species.

A

American grey squirrel caused drastic decline in population of native red squirrel in UK
House gecko caused line of native lizard populations on Pacific islands by outcompeting for insect prey

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9
Q

What is the negative affect of hybridisation from invasive species?

A

Embryos often end up aborted but females are removed for a year from the breeding population Dangerous for already fragile populations

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10
Q

Name the characteristics of invasive species.

A
Fast growth 
Rapid reproduction
High dispersal ability
Phenotypic plasticity 
Tolerance of a wide range of environmental conditions 
Ability to live off wide range of food types 
Associations with humans
Prior successful invasion history
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11
Q

Why is invasive Rhododendron having a negative impact?

A

Blocks light

Carries diseases fatal to native trees

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12
Q

Why were mink introduced to the UK and what negative impact have they had?

A

Introduced for fur farming

Native water vole experienced most rapid and serious decline of any Britisj wild mammal in the 20th century due to mink

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13
Q

What is the negative affect of single crayfish being introduced to the UK?

A

Driven native white-clawed crayfish towards extinction due to competition and transmission of crayfish plague
Burrows into riverbanks leading to erosion and increased flood risk

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14
Q

What is the negative impact of Muntjac deer being introduced to the UK?

A

Serious impacts on woodlands by clearing shrubs and preventing tree regeneration

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15
Q

What is the negative impact of introduced of Himalayan balsam?

A

Crowds out native plants including tansy

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16
Q

What is the problem with Japanese Knotweed in the UK?

A

Forms dense stands that are really hard to control
All across Great Britain
Can reduce capacity of channels in flood defences
Damages concrete foundations, buildings, flood defences, roads, paving, etc

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17
Q

What was the turning point for urbanisation where more than 50% of the world population lived in cities?

A

2007

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18
Q

What is urbanisation?

A

Population shift from rural to urban areas

Process by which towns and cities are formed

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19
Q

What are urban heat islands?

A

Formed when industrial and urban areas produce and retain heat
In cities, with less vegetation and exposed soil, sun’s energy is absorbed by buildings and asphalt, leading to higher surface temperatures

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20
Q

How much hotter is a city normally compared to the surrounding landscapes?

A

1 to 3 degrees celsius

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21
Q

Why does urbanisation cause ecological degradation?

A

Creates highly fragmented, heterogenous and altered environments
It is often associated with declines in animal and plant richness, abundance and diversity

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22
Q

What is built habitat?

A

Buildings and sealed surfaces, such as roads

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23
Q

What is managed vegetation?

A

Residential, commercial, and other regularly maintained green spaces

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24
Q

What is ruderal vegetation?

A

Empty lots, abandoned farmland, and other green space that is cleared but not managed

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25
What is natural ruderal vegetation?
Remaining islands of original vegetation (usually subject to substantial non-native plant invasion)
26
What is eutrophication?
When rain occurs in large cities, it filters pollutants such as carbon dioxide onto the ground below Chemicals washed directly into rivers, streams and oceans, causing a decline in water quality and damaging marine ecosystems
27
What does it mean if a species is an urban avoider?
Very sensitive to human habitat disturbances | large mammals, old forest birds, late successional plants
28
What does it mean if a species is an urban adapter?
Frequently found in suburban matrix areas | Cultivated plants, weedy species, edge species animals, omnivore birds
29
What does it mean if a species is an urban exploiter?
Excel in urban areas, even dependent on human resources Grasses Birds and mammals that inhabit and exploit human dwellings
30
What is light pollution?
Presence of anthropogenic light in the night environment
31
Why is light pollution bad?
Compromises health, disrupts ecosystem and spoils aesthetic environments Circadian rhythm affected Light favours predators Interferes with spatial orientation
32
How can light pollution be minimised?
Unnecessary lights extinguished Spectrum chosen to minimise imputes (not UV or blue) Only as bright as needed and only used when/ where needed
33
Is urban health on average better or worse?
On average health levels are better
34
What are some health issues associated with urban areas?
Urban areas like slums disproportionately suffer from disease, injury and premature death Children at more risk of being overweight BMI and cholesterol levels are higher Chronic diseases
35
What is tillage?
Agricultural preparation of soil by mechanical agitation
36
What does primary tillage do?
Loosens the soil and mixes in fertiliser and/ or plant material, resulting in soil with rough texture
37
What is an example of a primary tillage method?
Ploughing
38
What does secondary tillage do?
Produces finer soil and sometimes shapes the rows, preparing the seed bed
39
What are the positives of tillage?
Loosens and aerates Mixes harvest residue, organic matter and nutrients Mechanically destroys weeds Dries the soil before seeding Helps exposed soil crumble over winter through frosting and defrosting
40
What are the negatives of tillage?
``` Soil loses nutrients and water storage ability Lessens cohesiveness of the soil inducing erosion Reduces organic matter in the soil Reduces microbes, worms, etc Compaction of soil Eutrophication Attracts slugs Crop diseases in surface residues ```
41
What is agricultural drainage?
System by which water drained on or in the soil
42
What is intercropping?
Growing two or more crops in proximity
43
What are the benefits of intercropping?
Encourages biodiversity Resource partitioning Mutualism Pest management
44
What is resource partitioning?
Planting a deep-rooted crop with a shallow-rooted crop, or planting a tall crop with a shorter crop that requires partial shade
45
What is mutualism?
Plants interact in a way increases one or both of the plant's fitness
46
What is mixed intercropping?
Crops are totally mixed in the available space
47
What is row intercropping?
Crops arranged in alternate rows
48
What is temporal intercropping?
Practice of sowing a fast-growing crop with a slow-growing crop
49
What is relay intercropping?
Second crop sown during the growth, near the onset of reproductive development, of first crop
50
What is trap cropping?
Plating crop nearby that is more attractive to pests than the production crop
51
What is repellant intercrop?
Repellant crop masking the smell of the production crop
52
What is push-pull cropping?
Mixture of trap cropping and repellant intercropping
53
What is agricultural rotation?
Practice of growing a series of dissimilar or different types of crops in the same area in sequenced seasons Prevents soil of farms not being used for only one set of nutrients Reduces soil erosion and increases soil fertility
54
What is grazing?
Method of feeding in which a herbivore feeds on plants such as grasses, or other multicellular organisms like algae Conversion by domestic livestock of grass and other forage into meat, milk and other products
55
What are the two types of defences plants have against grazers?
Constitutive defences | Induced defences
56
What are constitutive defences?
Always present in the plant
57
What are induced defences?
Produced or mobilised to the site where a plant is injured | Benefit is only produced when needed, so potentially less costly
58
Examples of plant defences against grazers.
Chemical defences Anti-herbivory compounds Mechanical defences Mimicry and camouflage
59
What is the negative impact of fertiliser use?
Reduces species asynchrony, leading to less production over time Eutrophication Soil acidification and toxicity Methane emissions- climate change
60
How many people rely on fish for animal protein?
4.3 billion
61
Why does aquaculture need to diversify and step up the domestication of aquatic species?
To meet global food security demands in a sustainable way Less food, less space and less water Plus dealing with warmer temperatures
62
How much do fisheries in Wales contribute to rural and coastal economies?
More than £30 million per year
63
What are the main challenges faced by intensive aquaculture?
To reduce its ecological footprint To reduce the risk of disease To prevent the introduction of invasive species
64
Why are fish parasites so common?
Fish are abundant and diverse Co-evolution Human interference: breaking down barriers and translocation Aquaculture: high host density and stress
65
How can we prevent fish parasites spreading?
Maintain optimal environment for host, not parasite Sterilise water, nets and equipment Control of intermediate/ reservoir hosts Ensure optimal nutrition Minimise stress Know fish behaviour
66
What are some threats to fish biodiversity and aquaculture?
``` Overfishing Habitat destruction Introduced species/ farm escapees Pollution Global climate change Parasites ```