Chapter 13- how do firms compete? Flashcards

1
Q

market positioning

A

refers to the way a product is seen in comparison with rival products. Market research helps to position products so that businesses can match customer preferences or appeal to different market segments

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2
Q

repositioning

A

means targeting a different market segment, one with more potential sales revenue and profit

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3
Q

sources of a competitive advantage (9)

A
lower price
higher quality
extra features
more convenient
successful advertising and branding
innovative technology
uniqueness
reliability 
customer service
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4
Q

competitive advantage

A

means having an edge over rival products

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5
Q

product differentiation

A

entails unique features which distinguish a product from its rivals. This may be based on special characteristics or a distinguish image which has been developed.

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6
Q

adding value

A

occurs when factors of production are used to make material inputs more valuable to potential customers. It is the difference between the price paid and the total cost of the other inputs needed to create the product

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7
Q

competitive pricing

A

takes account of prices changes for similar products competing in the same market. Prices will usually be the same or little below that of the closest rival.

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8
Q

Capacity utilization

A

is a measure of the extent to which the productive capacity of a business is being used.

actual output/max possible output x100

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9
Q

batch production

A

technique used in which the object is created stage by stage over a series of work stations

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10
Q

flow production

A

involves the use of production lines

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11
Q

cell production

A

has flow production split into a number of self contained unit. Each cell is responsible for a significant part.

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