Chapter 16 Flashcards

(28 cards)

1
Q

Consumer Utlities

A

The utilities provided by retailers create value for consumers

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2
Q

Form of Ownership

A

Distinguishes retail outlets based on wheater independent retailers, corporate chains, or contractual systems own the outlet

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3
Q

Level of Service

A

Describes the degree of service provided to the customer from three types of retailers: self-limited, and full-service

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4
Q

Merchandise Line

A

Describes how many different types of products a store carries and in what assortment

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5
Q

Independent Retailer

A

Most common forms of retail ownership - the owner is the boss

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6
Q

Corporate Chain

A

Involved multiple outlets under common ownership

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7
Q

Franchising

A

An individual or firm contracts with a parent company to set up a business or retail outlet

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8
Q

Self Service

A

Requires that customers perform many functions during the purchase process

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9
Q

Limited Service

A

Provide some service, such as credit/merchandise return, but not others, such as clothing alterations

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10
Q

Full Service

A

Provide many services to customers

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11
Q

Depth of Product Line

A

The store carries a large assortment of each product item

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12
Q

Supercenter

A

Combines a typical merchandise store with a full sized grocery store

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13
Q

Automatic Vending

A

Nonstore retailing - vending machines or v-commerce

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14
Q

Direct Mail and Catalogs

A

The store that comes to the door

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15
Q

Television Home Shopping

A

When shopping channels display products and orders are placed over the phone or the internet

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16
Q

Online Retailing

A

Allows consumers to search for, evaluate, and order products through the internet

17
Q

Telemarketing

A

Using the telephone to interact with and sell directly to consumers

18
Q

Direct Selling

A

Door-to-door, direct sales of products and services to consumers through personal interactions and demonstrations in their home/office

19
Q

Retail Positioning matrix

A

A matrix that positions retail outlet on two dimensions: breadth or product line and value-added, such as location, product reliability, or prestige

20
Q

Retailing Mix

A

The activities related to managing the store and the merchandise in the store, which include retail pricing, store location, retail communication, and merchandise

21
Q

Markup

A

Refers to how much should be added to the cost the retailer paid for a product to reach the final selling price

22
Q

Markdown

A

Occurs when the product does not sell at the original price and an adjustment is necessary

23
Q

Everyday Low Pricing (ELP)

A

Consistently low prices and eliminates most markdowns

24
Q

Off Price Retailing

A

Selling brand-name merchandise at lower than regular prices

25
Retail Image
The way in which the store is defined in the shopper's mind
26
Shopper Marketing
The use of displays, coupons, product samples, and other brand communications to influence shopping behavior in a store
27
Category Management
An approach to managing the assortment of merchandise in which the manager is assigned the responsibility for selecting all products that consumers in a market segment might view as substitutes for each other, with the objective of maximizing sales and profits in the category
28
Retail Life Cycle
The process of growth and decline that retail outlets, like products, experience, consists of the early growth, accelerated development, maturity, and decline stages