Chapter 4 Flashcards

1
Q

substances in foods that your body needs to grow, have energy and stay healthy.

A

Nutrients

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2
Q

the starches and sugars found in food

A

carbohydrates

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3
Q

a complex carbohydrate that the body can not break down for energy.

A

Fiber

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4
Q

the nutrient group used to build and repair cells.

A

Proteins

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5
Q

nutrients that promote normal growth, give you energy and keep your skin healthy.

A

Fats

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6
Q

fats that are usually solid at room temperature.

A

Saturated fats

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7
Q

fats that are usually liquid at room temperature.

A

Unsaturated fats

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8
Q

the waxy, fat-like substance that the body uses to build cells and make other substances.

A

Cholesterol

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9
Q

a kind of fat formed when hydrogen is added to vegetable oil during processing.

A

Trans-fatty Acids

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10
Q

compounds that help to regulate body processes.

A

Vitamins

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11
Q

substances that the body uses to form healthy bones and teeth, keep
blood healthy, and keep the heart and other organs working properly.

A

Minerals

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12
Q

the process of taking in food and using it for energy, growth and good health.

A

Nutrition

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13
Q

a guide for developing a healthful eating plan.

A

MyPyrimid Food Guidance System

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14
Q

a unit of heat that measures the energy available in foods.

A

Calorie

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15
Q

foods having a high amount of nutrients relative to the number of calories.

A

Nutrient Dense

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16
Q

the process by which the body breaks down food into smaller pieces that can be absorbed by the blood and sent to each cell in your body.

17
Q

the group of organs that work together to break down foods into substances that your cells can use.

A

Digestive system

18
Q

a digestive juice produced by the salivary glands in your mouth.

19
Q

a substance that aids in the body chemical reactions.

20
Q

a coiled tube from 20’-23’ long, in which 90% of digestion takes place.

A

Small Intestine

21
Q

a tube 5-6 ft long in length that plays a small part in both digestion & excretion.

22
Q

a digestive gland that secretes a substance called bile, which helps to digest fats.

23
Q

a gland that helps the small intestine by producing a blend of enzymes that break down proteins, carbohydrates, and fats.

24
Q

the process that the body uses to get rid of waste.

25
the group of organs that work together to remove wastes.
.Excretory System
26
organ that removes waste material, including salts from the blood.
Kidneys
27
the way you see your body.
Body Image
28
a method for assessing your body size by taking your height and weight into account.
Body Mass Index – (BMI) –
29
can tell you if your weight is within a healthy range
BMI
30
Calculating BMI:
Multiply your height in lbs by .45 Multiply your height by 0.025 & square the result. Divide answer 1 by answer 2.
31
extreme eating behaviors that can lead to serious illness or even death.
Eating Disorders
32
an eating disorder in which a person strongly fears gaining weight and starves herself or himself.
Anorexia Nervosa
33
an eating disorder in which a person repeatedly eats a large amounts of food then purges.
Bulimia Nervosa
34
a disorder in which a person eats too much food at one time.
Binge Eating
35