Chemical Digestion Flashcards

1
Q

How do you get from starch into glucose ?

A

Amylase (either from the pancreas or salivary gland) breaks starch into maltose

Maltese then breaks down maltose into glucose

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2
Q

How do you get from polypeptides to amino acids?

A

Trypisn breaks down polypeptides into peptide

Exopeptidase then breaks the peptides into amino acids

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3
Q

How do you get from bile to fatty acid and glycerol?

A

Bile emulsifies fates/ lipids into emulsified droplets

Lipase then breaks down the emulsified droplets into fatty acid and glycerol.

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4
Q

Enzymes produced in the small intestine

A

Maltase

Exopeptidase

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5
Q

Enzymes produced in the stomach

A

Pepsin

Lactase

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6
Q

Enzymes produced in the pancreas

A

Lipase

Pancreatic amylase

Trypsin

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7
Q

Enzymes produced in the salivary glands

A

Salivary amylase

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