Cr 5 - Molecular Biology Flashcards
(96 cards)
2 types of living things
Non-Cellular & Cellular
Non cellular
Prions & viruses
Cellular
Prokaryotic & Eukaryotic
Necessary features of an organism
Movement
Respiration
Sensing stimuli
Growth
Reproduction
Excretion
Nutrition
Prokaryotes
Definition: Organism whose cells lack a nucleus and other organelles
Features:
- Nucleoid region
- No membrane bound organelles
- Generally smaller
- Smaller ribosomes
- Naked DNA
- Plasmid - small, circular double-stranded DNA molecule
Examples: Bacteria, Archaea
Eukaryotes
Definition: Organisms whose cells have a membrane bound nucleus.
Features:
- nucleus
- membrane bounds organelles
- generally larger
- larger ribosomes
- DNA associated with proteins
- no plasmid
Plant Cells
Features:
- Cell wall present
- chloroplasts present
- large central vacuole
- centrioles may be absent
- generally larger
Animal Cells
- Cell wall absent
- chloroplasts absent
- vacuoles small or absent
- centrioles present
- generally smaller
ORGANELLES - Mitochondria
Definitions:
Site of aerobic respiration
Site of ATP production (ATP is an energy source “currency” of the cells and is Adenosine Triphosphate)
ORGANELLES - Smooth & Rough ER.
Smooth ER:
Site of lipid and carbohydrate synthesis
Rough ER:
Site of protein synthesis
ORGANELLES - Nucleus
The nucleus contains the DNA and controls the activities of the cell
ORGANELLES - Golgi body (apparatus)
Site of processing / packaging of protein and lipid molecules, especially proteins to be exported from the cell.
ORGANELLES - Ribosomes
Site of protein synthesis
- Synthesise proteins in cells by linking amino acids together in the order specified by messenger RNA.
ORGANELLES - Cell Membrane
Controls entry and exit of substances in and out of the cell
ORGANELLES - Cell Wall
Provides structure and rigidity (plant cells only)
ORGANELLES - chloroplasts
Site of photosynthesis (plant cells only)
ORGANELLES - Vacuole
Storage of nutrients/water
Metabolism
The sum of all chemical reactions that occur in an organism.
ENZYMES
Function: Are able to speed up a reaction without being chemically altered.
Features:
- Are specific to particular substrates
- Are reversible
- Are only needed in small amounts
- Usually end in ‘ase’
- Are globular (spherical proteins)
- Have an active site to which the substrate binds
Substrate + Enzyme = Product + Enzyme
Substrate + Enzyme = ?
Product + Enzyme
ENZYMES - Catabolism
Substances are broken down
ENZYMES - Anabolism
Substances are built up
FACTORS EFFECTING ENZYME ACTIVITY - Temperature
*See physical card for reference graph
- Low temp = low kinetic energy. Less collisions, less enzyme-substrate complexes, decreased enzyme activity
- Increased temperatures = Increased kinetic energy. More collisions, more enzyme-substrate complexes, increased enzyme activity.
- Optimum temperature (Turning point)
- At too high temperatures, the enzyme denatures. i.e. the bonds of the active site break. This causes the shape of the active site to change so that it can no longer bind to substrates.
Because they are made of proteins (amino acids vibrate too vigorously, breaking the hydrogen bonds that hold the 3d structure together) the enzymes denature (break down).
FACTORS EFFECTING ENZYME ACTIVITY - pH
*See physical card for reference graph
1. Optimum pH (turning point)
- pH is too acidic: enzyme denatures due to an abundance of hydrogen ions which interact with the amino acids, changing the shape of the active site
- pH is too alkaline: enzyme denatures
Optimal pH depends on where the enzyme works in the body. i.e. pepsin works in the stomach (acidic)
https://www.youtube.com/watch?v=IoDEjeRZ0xE