Dangerous Goods

Question 1

Liquids classified as dangerous Goods and Marine Pollutants spill onboard during cargo operations, list the immediate actions.

Answer 1

• Stop all cargo operations.
• Sound the alarm.
• Inform the Master.
• Ensure all shore personnel are evacuated from the space.
• Muster all personnel outside and conduct a head count.
• Secure the space.
• Restrict ventilation.
• Consult DG note for shipping name.
• Consult IMDG code for what to do in the event of spillage.
• Tackle spillage as advised.
• Ensure any pollution prevention measures required are initiated.
• Bag and secure all waste.
• Dispose of waste in accordance with local regulations.

Question 2

State the publications and documents that should be consulted in the first instance for advice on how to deal with the emergency.

Answer 2

• Dangerous goods declaration
• IMDG Code Volume 1
• IMDG Code Supplement

Question 3

State the reports that should subsequently be made.

Answer 3

As this is not a pollution spillage and the spillage is contained within the ship then a report to the port should suffice to confirm clean up complete and atmosphere clear.

Question 4

State which publications and documents must be consulted when deciding on the stowage location and securing of dangerous goods.

Answer 4

• Firstly check the vessel document of compliance to see if the type of DG can be carried.
• Check the cargo stowage and securing manual for the ship to see where to stow it.
• Check it has a DG declaration note. SITPRO note.
• If in a container then it comes with a vehicle packing certificate.
• Look it up in the IMDG Code and read up about its characteristics.

Question 5

Explain the duties of the OOW when pallets of DG are being loaded.

Answer 5

• Pre load go into warehouse and check condition of all pallets looking for leaks or tears.
• Double check that it agrees with the paperwork supplied.
• Make sure the cargo gear you are going to use will not cause damage to the pallets.
• Go into hold and check the pallets conditions after loading.
• Ensure the fork lifts do not damage cargo when stowing.
• Ensure crane operator competent.
• Enforce no smoking, maybe.